This review article provides a new perspective on the ethics of green nudging. We advance a new model for assessing the ethical permissibility of green nudges (GNs). On this model, which provides normative guidance for policymakers, a GN is ethically permissible when the intervention is (1) efficacious, (2) cost-effective, and (3) the advantages of the GN (i.e. reducing the environmental harm) are not outweighed by countervailing costs/harms (i.e. for nudgees). While traditional ethical objections to nudges (paternalism, etc.) remain potential normative (...) costs associated with GNs, any such costs must be weighed against the injunction to reduce environmental harm to third parties. (shrink)

Dieser Aufsatz ist eine kritische und erkundende Diskussion von Plantingas Behauptung, daß bestimmte Aussagen, aus denen evidentermaßen folgt, daß Gott existiert, berechtigterweise basal sein könnten. Im kritischen Abschnitt argumentiere ich dafür, daß es Plantinga nicht gelingt zu zeigen, daß das Kriterium des modernen Fundamentalisten für berechtigte Basalität, dem zufolge solche Aussagen nicht berechtigterweise basal sein können, selbstreferentiell inkohärent oder anderweitig mangelhaft ist. Im erkundenden Abschnitt versuche ich, ein Argument für die Auffassung zu entwickeln, daß solche Aussagen, selbst wenn sie berechtigterweise (...) basal sein könnten, wenn überhaupt, nur selten berechtigterweise basal für intellektuell differenzierte erwachsene Theisten unserer Kultur wären. (shrink)

Florence Ashley has argued that requiring patients with gender dysphoria to undergo an assessment and referral from a mental health professional before undergoing hormone replacement therapy (HRT) is unethical and may represent an unconscious hostility towards transgender people. We respond, first, by showing that Ashley has conflated the self-reporting of symptoms with self-diagnosis, and that this is not consistent with the standard model of informed consent to medical treatment. Second, we note that the model of informed consent involved in cosmetic (...) surgery resembles the model Ashley defends, and that psychological assessment and referral is recognised as an important aspect of such a model. Third, we suggest that the increased prevalence of psychiatric morbidity in the transgender population arguably supports the requirement of assessment and referral from a mental health professional prior to undergoing HRT. (shrink)

Florence Ashley has responded to our response to ‘Gatekeeping hormone replacement therapy for transgender patients is dehumanising.’ Ashley criticises some of our objections to their view that patients seeking hormone replacement therapy (HRT) for gender dysphoria should not have to undergo a prior psychological assessment. Here we clarify our objections, most importantly that concerning the parity between cosmetic surgery and the sort of intervention Ashley has in mind. Firstly, we show Ashley’s criticism of our comparison is insubstantial. We then examine (...) their comments regarding the analogy between abortion and HRT, and the language of informed consent. We also scrutinize the data upon which Ashley relies to defend the claim that informed consent without assessment always yields positive outcomes, finding this conclusion to be overstated. Finally, even if Ashley’s arguments were vindicated, the claim that the gatekeeping of HRT is motivated by hostility towards transgender people remains unsupported. (shrink)

Philosophers have long been fascinated by the stream of consciousness––thoughts, images, and bits of inner speech that dance across the inner stage. Yet for centuries, such “mind-wandering” was deemed private and thus resistant to empirical investigation. Recent developments in psychology and neuroscience have reinvigorated scientific interest in the stream of thought, leading some researchers to dub this “the era of the wandering mind”. Despite this flurry of progress, scientists have stressed that mind-wandering research requires firmer philosophical foundations. The time is (...) therefore ripe for the philosophy of mind-wandering. Our review begins with a foundational question: what is mind-wandering? We then investigate the significance of mind-wandering for general philosophical topics, namely mental action, introspection, and the norms of thinking and attention. (shrink)

Is the societal-level of analysis sufficient today to understand the values of those in the global workforce? Or are individual-level analyses more appropriate for assessing the influence of values on ethical behaviors across country workforces? Using multi-level analyses for a 48-society sample, we test the utility of both the societal-level and individual-level dimensions of collectivism and individualism values for predicting ethical behaviors of business professionals. Our values-based behavioral analysis indicates that values at the individual-level make a more significant contribution to (...) explaining variance in ethical behaviors than do values at the societal-level. Implicitly, our findings question the soundness of using societal-level values measures. Implications for international business research are discussed. (shrink)

Communication plays an important role in promoting sustainable consumption. Yet how the academic literature conceptualizes and relates communication and sustainable consumption remains poorly understood, despite growing research on communication in the context of sustainable consumption. This article presents the first comprehensive review of sustainable consumption communication (SCC) research as a young and evolving field of scholarly work. Through a systematic review and narrative synthesis of N = 67 peer-reviewed journal articles, we consolidated the research conducted in this field into four (...) distinct types: communication as an approach to (1) behavior change, (2) self-empowerment, (3) systems change, and (4) reflection on current discourses and practices around sustainable consumption. Our findings reveal that most journal articles focus on incremental changes in individual consumer behavior (“weak” sustainable consumption) and employ communication as an intervention tool with little reference to communication science and theory. They also reveal integration challenges arising from the disciplinary diversity and fragmentation characteristic of the research field. Future research should develop shared frameworks and terminology, diversify its foci, synthesize relevant evidence, and innovate critical perspectives that go beyond one-way business-to-consumer communication. The results of our review can serve researchers engaged in sustainable consumption communication to better systematize their efforts and contribute more effectively to changing systems of consumption in the future. (shrink)

The science of mind wandering has rapidly expanded over the past 20 years. During this boom, mind wandering researchers have relied on self-report methods, where participants rate whether their minds were wandering. This is not an historical quirk. Rather, we argue that self-report is indispensable for researchers who study passive phenomena like mind wandering. We consider purportedly “objective” methods that measure mind wandering with eye tracking and machine learning. These measures are validated in terms of how well they predict self-reports, (...) which means that purportedly objective measures of mind wandering retain a subjective core. Mind wandering science cannot break from the cycle of self-report. Skeptics about self-report might conclude that mind wandering science has methodological foundations of sand. We take a rather more optimistic view. We present empirical and philosophical reasons to be confident in self-reports about mind wandering. Empirically, these self-reports are remarkably consistent in their contents and behavioral and neural correlates. Philosophically, self-reports are consistent with our best theories about the function of mind wandering. We argue that this triangulation gives us reason to trust both theory and method. (shrink)

This paper compares two complementary theories, Simeonov’s Wandering Logic Intelligence and Ehresmann’s & Vanbremeersch’s Memory Evolutive Systems, in view of developing a common framework for the study of multiscale complex systems such as living systems. It begins by a brief summary of WLI and MES, then analyzes their resemblances and differences. Finally, the article provides an outlook for a future research.

This article links recent work on assimilative and contrastive counterfactual thinking with research on the impact of accountability on judgment and choice. Relative to participants who felt accountable solely for bottom-line performance outcomes, participants who were accountable for their decision-making process (a) had more pronounced differential reactions to clearly winning versus (winning but) nearly losing and to clearly losing versus (losing but) nearly winning; (b) were less satisfied with the quality of their decisions when they nearly lost and more satisfied (...) with the quality of their decisions when they nearly won; and (c) invested less money into investments that nearly failed and more money into investments that nearly succeeded. This pattern is consistent with the hypothesis that process accountability amplified assimilative counterfactual thinking, whereas outcome accountability attenuated it. The evidence underscores the power of contextual features of the decision-making environment to shape key cognitive and affective consequences of upward and downward counterfactual comparisons. (shrink)

Should the existence of moral disagreement reduce one’s confidence in one’s moral judgments? Many have claimed that it should not. They claim that we should be morally self-sufficient: that one’s moral judgment and moral confidence ought to be determined entirely one’s own reasoning. Others’ moral beliefs ought not impact one’s own in any way. I claim that moral self-sufficiency is wrong. Moral self-sufficiency ignores the degree to which moral judgment is a fallible cognitive process like all the rest. In this (...) paper, I take up two possible routes to moral self-sufficiency.First, I consider Robert Paul Wolff’s argument that an autonomous being is required to act from his own reasoning. Does Wolff’s argument yield moral self-sufficiency? Wolff’s argument does forbid unthinking obedience. But it does not forbid guidance: the use of moral testimony to glean evidence about nonmoral states of affairs. An agent can use the existence of agreement or disagreement as evidence concerning the reliability of their own cognitive abilities, which is entirely nonmoral information. Corroboration and discorroboration yields nonmoral evidence, and no reasonable theory of autonomy can forbid the use of nonmoral evidence. In fact, by using others to check on my own cognitive functionality, an agent is reasoning better and is thereby more autonomous.Second, I consider Philip Nickel’s requirement that moral judgment proceed from personal understanding. I argue that the requirement of understanding does forbid unthinking obedience, but not discorroboration. When an agent reasons morally, and then reduces confidence in their judgments through discorroboration, they are in full contact with the moral reasons, and with the epistemic reasons. Discorroboration yields more understanding, not less. (shrink)

In this dialogue the position of Pragmatic Naturalism as defended in Philip Kitcher’s The Ethical Project is presented and criticized. The approach is developed dialectically by the two interlocutors and a series of critical points are debated. The dialogical form is intended to honor the main objective in The Ethical Project: to establish an ongoing conversation on ways to improve moral conceptions and processes, which grow naturally out of the very conditions of human life.

An often-overlooked characteristic of the human mind is its propensity to wander. Despite growing interest in the science of mind-wandering, most studies operationalize mind-wandering by its task-unrelated contents. But these contents may be orthogonal to the processes that determine how thoughts unfold over time, remaining stable or wandering from one topic to another. In this chapter, we emphasize the importance of incorporating such processes into current definitions of mind-wandering, and propose that mind-wandering and other forms of spontaneous thought (such (...) as dreaming and creativity) are mental states that arise and transition relatively freely due to an absence of constraints on cognition. We review existing psychological, philosophical and neuroscientific research on spontaneous thought through the lens of this framework, and call for additional research into the dynamic properties of the mind and brain. (shrink)

Forty-two years ago, Capra published “The Tao of Physics” (Capra, 1975). In this book (page 17) he writes: “The exploration of the atomic and subatomic world in the twentieth century has …. necessitated a radical revision of many of our basic concepts” and that, unlike ‘classical’ physics, the sub-atomic and quantum “modern physics” shows resonances with Eastern thoughts and “leads us to a view of the world which is very similar to the views held by mystics of all ages and (...) traditions.“ This article stresses an analogous situation in biology with respect to a new theoretical approach for studying living systems, Integral Biomathics (IB), which also exhibits some resonances with Eastern thought. Stepping on earlier research in cybernetics1 and theoretical biology,2 IB has been developed since 2011 by over 100 scientists from a number of disciplines who have been exploring a substantial set of theoretical frameworks. From that effort, the need for a robust core model utilizing advanced mathematics and computation adequate for understanding the behavior of organisms as dynamic wholes was identified. At this end, the authors of this article have proposed WLIMES (Ehresmann and Simeonov, 2012), a formal theory for modeling living systems integrating both the Memory Evolutive Systems (Ehresmann and Vanbremeersch, 2007) and the Wandering Logic Intelligence (Simeonov, 2002b). Its principles will be recalled here with respect to their resonances to Eastern thought. (shrink)

Revista IT & C este o publicație trimestrială din domeniile tehnologiei informației și comunicații, și domenii conexe de studiu și practică. -/- Cuprins: -/- EDITORIAL Cu sau fără Internet?, de Nicolae Sfetcu -/- TEHNOLOGIA INFORMAȚIEI Tehnologia blockchain, de Nicolae Sfetcu -/- TELECOMUNICAȚII Rețelele de comunicații 5G, de Nicolae Sfetcu -/- INTERNET Megadatele (Big Data) pe Internet, de Nicolae Sfetcu -/- SOFTWARE Excel: Comenzi rapide și formatare de bază, de Nicolae Sfetcu -/- PROGRAMARE Tipuri de date atomice în Python, de Stephen (...) Davies -/- DEZVOLTARE WEB Variabile în dezvoltarea WordPress, de Nicolae Sfetcu -/- SECURITATE CIBERNETICĂ Securitatea Big Data: Amenințări, de Nicolae Sfetcu -/- AFACERI ONLINE Marketing de conţinut, de Nicolae Sfetcu -/- MEDIA Cercetare și aplicații în rețelele sociale, de Bogdan Batrinca și Philip C Treleaven -/- ISSN 2821– 8469 ISSN – L 2821 – 8469, DOI: 10.58679/IT35986. (shrink)

Revista IT & C este o publicație trimestrială din domeniile tehnologiei informației și comunicații, și domenii conexe de studiu și practică. -/- Cuprins: -/- EDITORIAL Cu sau fără Internet?, de Nicolae Sfetcu Supremația tehnologiilor IT&C, de Nicolae Sfetcu -/- TEHNOLOGIA INFORMAȚIEI Tehnologia blockchain, de Nicolae Sfetcu Ciclul de viață al inteligenței artificiale, de Nicolae Sfetcu -/- TELECOMUNICAȚII Rețelele de comunicații 5G, de Nicolae Sfetcu Proiectarea și arhitectura rețelelor de comunicații 5G, de Nicolae Sfetcu -/- INTERNET Megadatele (Big Data) pe Internet, (...) de Nicolae Sfetcu Cum funcționează Internetul, de Michael Mendez -/- SOFTWARE Deschideți / Creați o imagine în Adobe Photoshop, de Nicolae Sfetcu Excel: Comenzi rapide și formatare de bază, de Nicolae Sfetcu -/- PROGRAMARE Utilizarea limbajului de programare R în știința datelor cu RStudio, de Rafael A. Irizarry Tipuri de date atomice în Python, de Stephen Davies -/- DEZVOLTARE WEB Servere web, de Michael Mendez Variabile în dezvoltarea WordPress, de Nicolae Sfetcu -/- SECURITATE CIBERNETICĂ Securitatea informațiilor în lucrul cu megadate pe Internet, de Nicolae Sfetcu Securitatea Big Data: Amenințări, de Nicolae Sfetcu -/- AFACERI ONLINE Proiectarea și modelarea tehnologiei blockchain – Bitcoin, de Nicolae Sfetcu Marketing de conţinut, de Nicolae Sfetcu -/- MEDIA Analitica rețelelor sociale, de Nicolae Sfetcu Cercetare și aplicații în rețelele sociale, de Bogdan Batrinca și Philip C Treleaven -/- ISSN 2971 – 9097 ISSN-L 2821 – 8469, DOI: 10.58679/IT89910. (shrink)

One of the most prospective directions of study of C.G. Jung’s synchronicity phenomenon is reviewed considering the latest achievements of modern science. The attention is focused mainly on the quantum entanglement and related phenomena – quantum coherence and quantum superposition. It is shown that the quantum non-locality capable of solving the Einstein-Podolsky-Rosen paradox represents one of the most adequate physical mechanisms in terms of conformity with the Jung’s synchronicity hypothesis. An attempt is made on psychophysiological substantiation of synchronicity within the (...) context of molecular biology. An original concept is proposed, stating that biological molecules involved in cell division during mitosis and meiosis, particularly DNA may be considered material carriers of consciousness. This assumption may be formulated on the basis of phenomenology of Jung’s analytical psychology. (shrink)

This essay is my review of Philip Booth’s Wellbeing and the Role of Government. The book is an anthology of original articles by eminent researchers in modern happiness economics, such as: Booth himself; Paul Omerod; David Sacks, Betsey Stephenson, and Justin Wolfers; Christopher Snowden; J. R. Shackleton; Christian Bjornskov; Peter Boettke and Christopher Coyne; and Pedro Schwartz. I conclude by offering several criticisms of the work.

Review of *New Essays on the A Priori*, an excellent collection edited by Paul Boghossian and Christopher Peacocke. Contributors include: Tyler Burge; Quassim Cassam; Philip Kitcher; Penelope Maddy; Hartry Field; Paul Horwich; Peter Railton; Stephen Yablo; Bob Hale; Crispin Wright; Frank Jackson; Stewart Shapiro; Michael Friedman; Martin Davies; Bill Brewer; and Thomas Nagel.

There can be no doubt that discrimination based on sex, race, ethnicity, religion or beliefs should not be tolerated in academia. Surprisingly, however, in recent years, policies of Diversity, Inclusion and Equity(DIE), officially introduced to counteract discrimination, have increasingly led to quite the opposite result: the exclusion of individuals who do not share a radical 'woke' ideology on identity politics (feminism, other gender activisms, critical race theory, etc.), and to the suppression of the academic freedom to discuss such dogmas. This (...) subversion of academia ― disguised Trojan-horse style as universal human rights advocacy ― is unacceptable because academia must be politically neutral and protect freedom of speech, a cornerstone of professional scholarly activity without which universities as we know them will slowly but surely suffocate. -/- Our purpose here is to put together some particularly illustrative cases of such repression in a single book, testifying to a ubiquitous trend within western culture, irreducible to a few isolated complaints. The essays contained here illustrate the abuse of power, censorship and witch-hunts at many universities and research centres in the name of DIE. -/- List of coauthors in alphabetical order: Dorian Abbot, Tomonori Agoh, Gerhard Amendt, Ivar Arpi, David Benatar, Peter Boghossian, Civitas Research Team, David Díaz Pardo de Vera, Pedro Domingos, Janice Fiamengo, Étienne Forest, Jorge Gibert Galassi, Norman Goldstuck, José L. González Quirós, Lawrence M. Krauss, Patrick LaBelle, Martín López Corredoira, Heather Mac Donald, Martin Malmgren, Erik. J. Olsson, Jordan Peterson, Constantin Polychronakos, Philip C. Salzman, Alessandro Strumia, Tom Todd, Andrei Yafaev. (shrink)

The fourteen papers in this collection offer a variety of original contributions to the epistemology of modality. In seeking to explain how we might account for our knowledge of possibility and necessity, they raise some novel questions, develop some unfamiliar theoretical perspectives, and make some intriguing proposals. Collectively, they advance our understanding of the field. In Part I of this Introduction, I give some general background about the contemporary literature in the area, by sketching a timeline of the main tendencies (...) of the past twenty-five years or so, up to the present debates. Next, I focus on four features that largely characterize the latest literature, and the papers in the present collection in particular: (i) an endorsement of the importance of essentialism; (ii) a shift to a “metaphysics-first” approach to modal epistemology; (iii) a focus on metaphysical modality as opposed to other kinds of modality; and (iv) a preference for non-uniform modal epistemology. In Part II, I present the individual papers in the volume. These are organized around the following four chapters, based on their topic: (A) Skepticism & Deflationism; (B) Essentialism; (C) Non-Essentialist Accounts; (D) Applications. -/- LIST OF CONTRIBUTORS: Francesco Berto; Stephen Biggs & Jessica Wilson; Justin Clark-Doane; Philip Goff; Bob Hale; Frank Jackson; Mark Jago; Boris Kment; Antonella Mallozzi; Graham Priest; Gabriel Rabin; Amie Thomasson; Anand Vaidya & Michael Wallner; Jennifer Wang. -/- The volume is dedicated to the memory of Bob Hale. -/- . (shrink)

A crucial question for artificial cognition systems is what meaning is and how it arises. In pursuit of that question, this paper extends earlier work in which we show that emergence of simple signaling in biologically inspired models using arrays of locally interactive agents. Communities of "communicators" develop in an environment of wandering food sources and predators using any of a variety of mechanisms: imitation of successful neighbors, localized genetic algorithms and partial neural net training on successful neighbors. Here we (...) focus on environmental variability, comparing results for environments with (a) constant resources, (b) random resources, and (c) cycles of "boom and bust." In both simple and complex models across all three mechanisms of strategy change, the emergence of communication is strongly favored by cycles of "boom and bust." These results are particularly intriguing given the importance of environmental variability in fields as diverse as psychology, ecology and cultural anthropology. (shrink)

Environmental variability has been proposed as an important mechanism in behavioral psychology, in ecology and evolution, and in cultural anthropology. Here we demonstrate its importance in simulational studies as well. In earlier work we have shown the emergence of communication in a spatialized environment of wandering food sources and predators, using a variety of mechanisms for strategy change: imitation (Grim, Kokalis, Tafti & Kilb 2000), localized genetic algorithm (Grim, Kokalis, Tafti & Kilb 2001), and partial training of neural nets on (...) the behavior of successful neighbors (Grim, St. Denis & Kokalis 2002). Here we focus on environmental variability, comparing results for all of these mechanisms in a range of different environments: (a) environments with constant resources, (b) environments with random resources around the same mean, and (c) sine-wave variable environments with cycles of ‘boom and bust’. Communication, it turns out, is strongly favored by environmental variability on the pattern of ‘boom and bust.'. (shrink)

Regarding the relation of Plato’s early and middle period dialogues, scholars have been divided to two opposing groups: unitarists and developmentalists. While developmentalists try to prove that there are some noticeable and even fundamental differences between Plato’s early and middle period dialogues, the unitarists assert that there is no essential difference in there. The main goal of this article is to suggest that some of Plato’s ontological as well as epistemological principles change, both radically and fundamentally, between the early and (...) middle period dialogues. Though this is a kind of strengthening the developmentalistic approach corresponding the relation of the early and middle period dialogues, based on the fact that what is to be proved here is a essential development in Plato’ ontology and his epistemology, by expanding the grounds of development to the ontological and epistemological principles, it hints to a more profound development. The fact that the bipolar and split knowledge and being of the early period dialogues give way to the tripartite and bound knowledge and benig of the middle period dialogues indicates the development of the notions of being and knowledge in Plato’s philosophy before the dialogues of the middle period. -/- Keywords Plato; early dialogues; middle dialogues; being; knowledge; development -/- Introduction The differences between two groups of the early and middle period dialogues have always been a matter of dispute. Whereas the developmentalists like Vlastos, Silverman (2002), Teloh (1981), Dancy (2004) and Rickless (2007) think that from the early to the middle dialogues Plato’s philosophy changes, at least in some essential points, the unitarists like Kahn, Cherniss and Shorey believe that there happens no development and the differences must be taken as natural, ignorable and even pedagogic. In his well-known article, Socrates contra Socrates in PLATO, Vlastos lists ten theses of difference between two groups of dialogues. The first group which includes Plato’s early dialogues he divides to 'elenctic' (Apology, Charmides, Crito, Euthyphro, Gorgias, Hippias Minor, Ion, Laches, Protagoras and Republic I) and 'transitional' (Euthydemus, Hippias Major, Lysis, Menexenus and Meno) dialogues. These transitional come after all the elenctic dialogues and before all the dialogues of the second group which compose Plato’s middle period dialogues, including (with Vlastos' chronological order) Cratylus, Phaedo, Symposium, Republic II-X, Phaedrus, Parmenides and Theaetetus (1991, 46-49). Vlastos asserts strictly that his list of differences are 'so diverse in content and method that they contrast as sharply with one another as with any third philosophy you care to mention, beginning with Aristotole’s' (ibid, 46). Vlastos’ list of differences between two Socrateses is considered a view breaking sharply between the early and the middle dialogues. Besides all ten differences between the two Socrateses in Vlastos’ list that can be supportive for our doctrine here, we intend to focus on some ontological as well as epistemological distinctions that have not completely been discussed hitherto. Contrary to the developmentalist theory of Vlastos, unitarian theory of Charles Kahn wishes to eliminate any substantial difference between the early and the middle dialogues. He distinguishes seven 'pre-middle' or 'threshold' dialogues including Laches, Charmides, Euthyphro, Protagoras, Meno, Lysis and Euthydemus from the other Socratic dialogues which he calls 'earliest group' (1996, 41). The threshold dialogues, Kahn thinks, 'embarke upon a sustained project' that is to reach to its climax in the middle period dialogues, namely Phaedo, Symposium and Republic. Believing in that there is no 'fundamental shift'between the early and middle dialogues (ibid, 40), Kahn thinks the Socratic dialogues are just the 'first stage' with a 'deliberate silence' towards the theories of later periods (ibid, 339). One of the reasons of the surprising fact that Plato gives no hint of the metaphysics and epistemology of the Forms in the early dialogues, he thinks, is the pedagogical advantages of aporia. He thinks that Plato 'obscurely', and mostly because of education, hinted to some doctrines and conceptions in his early dialogues and with the aim of clarifying them only in the later ones (ibid, 66). The seven threshold dialogues, Kahn asserts, 'had been designed from the first' to prepare the pupils and readers for the views expounded in the middle period dialogues (ibid, 59-60). To show that the differences of the two Socrateses of the early and middle period dialogue are in their onto-epistemological grounds and thence cannot be explained by a unitaristic view, we try to draw the ontological and epistemological principles of the early dialogues in the first part below in order to show, in the second part, that those principles have been developed in the middle period dialogues. -/- A. The Onto-Epistemologic Principles of the Early Dialogues Socratic dialogues are paradoxical about knowledge because while being knowledge-oriented always searching for knowledge, they deny it and even never discuss it directly. Three elements of Socrates’ way of searching Knowledge throughout the early dialogues, i.e. Socratic 'what is X?' question, his disavowal of knowledge and his elenctic method combined together produce something like a circle which works, more or less, in the same way in these dialogues. Though this circle is an embaressing inquiry always resulting in ignorance instead of knowledge, its motivation is surprisingly Socrates’ passionate enthusiasm for knowledge, an intensive love of wisdom. The starting point of this circle is Socrates’ confession of having no knowledge which might be explicitly asserted or presupposed, maybe because it was one of the famous characteristics of Socrates; a confession always paradoxically accompanied with his intense longing for knowledge (e.g., Gorgias 505e4-5). Every time Socrates encounters with someone who thinks he knows something (οἴεταί τι εἰδέναι) (Apology 21d5) and tries to examine him. This examination seems to be the simplest one asking just what it is that he knows. Socrates’ elenchus, therefore, is always connected with 'what is X?' (τίς ποτέ ἐστιν) question, a question that most of the early dialogues of Plato are concerned with; 'what is courage?' in the Laches, 'what is piety?' in Euthydemus, 'what is temperance?' in Charmides and 'what is beauty?' in Hippias Major. This question we call here 'Socratic question' and probably is the very question the historical Socrates used to employ, is tightly interrelated with both his disavowal and his elenchus. He disclaims knowledge because he cannot find the answer to the question himself and he rejects others’ since they cannot offer the correct answer too. Every interlocutor can claim he knows X, if and only if he can answer the Socratic question. Otherwise, he is more of an ignorant than of a knower of τί ποτέ ἐστι X. Knowing the answer to this question is, thus, knowledge’s criterion for Socrates. Having found out that he cannot answer what it is which he would claim to know, the interlocutor comes to the point Socrates was there at the beginning. The least advantage of this circle is that he becomes as wise as Socrates does about the subject, becoming aware that he does not know it. At the end of the circle they are both still at the beginning, not knowing what X is. So let us first take a glance at these three elements. Socratic disavowal of knowledge is strictly asserted in some passages. At Apology 21b4-5, Socrates says: -/- I do not know of myself being wise at all (οὔτε μέγα οὔτε σμικρὸν σύνοιδα ἐμαυτῷ σοφὸς ὤν) -/- Moreover, at 21d4-6: -/- None of us knows anything worthwhile (καλὸν κἀγαθὸν εἰδέναι) …. I do not know (οἶδα) neither do I think I know. -/- In Charmides Socrates speaks about a fear about his probable mistake of thinking that he knows (εἰδέναι) something when he does not (166d1-2). The somehow generalization of this disavowal can be seen in Gorgias. After calling his disavowal 'an account that is always the same' (509a4-5), Socrates continues (a5-7): -/- I say that I do not know (οἶδα) how these things are, but no one I have ever met, like now, who can say anything else without being absurd. -/- At the end of Hippias Major (304d7-8), Socrates affirms his disavowal of knowledge of 'what is X?' this time about the fine: -/- I do not know (οἶδα) what that is itself (αὐτὸ τοῦτο ὅτι ποτέ ἐστιν). Some other passages, however, made a number of scholars dubious about Socrates’ disavowal. Vlastos mentions Apology 29b6-7 as an evidence : 'that to do wrong and to disobey one’s master, both god and men, I know (οἶδα) to be evil and shameful'. He thinks that if we give this single text 'its full weight' it can suffice to show that Socrates does claim knowledge of a moral truth (1985, 7). Vlastos’ claim is not admittable since it would be too strange, I think, for a man like Socrates to violate his disavowal claim just after emphasizing it. We can see his claim just before the already mentioned passage: -/- And surely it is the most blameworthy ignorance to believe that one knows what one does not know. It is perhaps on this point and in this respect, gentlemen, that I differ from the majority of men and if I were to claim that I am wiser than anyone in anything it world be in this, that, as I have no adequate knowledge (οὐκ εἰδὼς ἱκανῶς) of things in the underworld, so I do not think I have (οὐκ εἰδέναι) (Apology 29b1-6) Vlastos tries to solve what he calls the 'paradox' of Socrates’ disavowal of knowledge distinguishing the 'certain' knowledge from 'elenctic' knowledge (1985, 11) and thinking that when Socrates avows knowledge, we must perceive it as an elenctic knowledge, a knowledge its content 'must be propositions he thinks elenctically justifiable' (ibid, 18). Irwin’s solution is the distinction of knowledge and belief. He approves that Socrates does not 'explicitly' make such a distinction, but still thinks that Socrates’ 'test for knowledge would make it reasonable for him to recognize true belief without knowledge, and his own claims are easily understood if they are claims to true belief alone' (1977, 40). While I agree with Vlastos up to a point, I strongly disagree with Irwin about the early dialogues. As I will try to show below, we are not permitted to consider any kind of distinction within knowledge in Socratic dialogues because only one category of knowledge is alluded to there and the distinction of knowledge and belief thoroughly belongs to the second Sorcates. Although no kind of distinction can be admittable here, I think Vlastos’ distinction can be accepted only if we regard it as a distinction between knowledge, which is unique and without any, even incomparable, rival, and a semi-idiomatic and ordinary one that is a necessary requirement for any argument, and thus, unavoidable even for someone who does not claim any kind of knowledge. An apparent evidence of this is Gorgias 505e6-506a4: -/- I go through the discussion as I think it is (ὡς ἄν μοι δοκῇ ἔχειν), if any of you do not agree with admissions I am making to myself, you must object and refute me. For I do not say what I say as I know (οὐδὲ γάρ τοι ἔγωγε εἰδὼς λέγω ἃ λέγω) but as searching jointly with you (ζητῶ κοινῇ μεθ᾽ ὑμῶν). -/- The minimal degree of knowledge everyone must have to take part in an argument, conduct it and use the phrase "I know" when it is necessary is what Socrates cannot deny. We can call it elenctic knowledge only if we agree that it is not the kind of knowledge that Socrates has always been searching, the one that can be accepted as the answer of Socratic 'what is X?' question. His disavowal of knowledge is applied only to the knowledge which can truly be the answer of Socratic question and pass the elenctic exam; a knowledge that, I believe, is never claimed by first Socrates. Socrates conducts his method of examining his interlocutors’ knowledge, our second element here, by almost the same method repeated in Socratic dialogues. That whether we are allowed to regard all the examinations of Socrates in the early dialogues as based on the same or not has been a matter of dispute. Vlastos himself (1994, 31) distinguished Euthydemas, Lysis, Menexenns and Hippias Major from the other Socratic dialogues because he thinks Socrates has lost his faith to elenchus in there. Irwin (1977, 38) distinguishes Apology and Crito where Socrates’ own convictions is present. Contrary to some scholars like Benson (2002, 107) who take elenchus in all the Socratic dialogues as a unique method, Michelle Carpenter and Ronald M. Polansky (2002, 89-100) argue pro the variety of methods of elenchus. Thomas C. Brickhouse and Nicholas D. Smith (2002, 145-160) even reject such a thing as Socratic elenchus which can gather all of the Socrates’ various arguments under such a heading. There can be no solution for the problem of elenchus, they think, is due to 'the simple reason that there is no such thing as 'the Socratic elenchos"'(p.147). Though we consider elenchus a somehow determined process and a part of Socratic circle in the early dialogues, all we assume is that whatever differences it might have in different dialogues, it has the same onto-epistemological principles and, thus, we are not going to take it necessarily as a unique method. This method sets out to prove that the interlocutors are as ignorant as Socrates himself is. That whether elenchus is constructive, capable of establishing doctrines as Vlastos (1994) or Brickhouse and Smith (1994, 20-21) believe or not is another issue to which this paper is not to claim anything. What is crucial for our discussion here is that elenchus does not reach to the very knowledge Socrates is looking for. This is strictly against Irwin who thinks that not only elenchus leads to positive results, 'it should even yield knowledge to match Socrates’ conditions'(1977, 68, cf. 48). He does not explain where and how they really yield to that kind of knowledge. He explains his elenctic method in his apology in the court (Apology 21-22), that how he used to examine wise men, politicians, poets and all those who had the highest reputation for their knowledge and every time found that they have no knowledge. If we accept, as I strongly do, that Socrates’ disavowal of his knowledge is not irony, it might seem more reasonable to agree that the process that has that disavowal as its first step cannot be irony as well. The key of the circle which can explain why Socrates disclaims knowledge and how he can reject others’ claim of having any kind of knowledge lies in the third element, Socratic question. In Hippias Major (287c1-2), Socrates asks: 'Is it not by Justice that just people are Just? (ἆρ᾽ οὐ δικαιοσύνῃ δίκαιοί εἰσιν οἱ δίκαιοι). He insists at 294b1 that they were searching for that by which (ᾧ) all beautiful things are beautiful (cf. b4-5, 8). At Euthyphro 6d10-11 it is said that the Socratic question is waiting for 'the form itself (αὐτὸ τὸ εἶδος) by which (ᾧ) all the pious actions are pious; and at 6d11-e1: -/- Through one form (που μιᾷ ἰδέᾳ) impious actions are impious and pious actions pious. -/- Since the X itself is that by which X is X, knowing 'X itself' is the only way of knowing X. It is probably because of this that Socrates makes the distinction between the ousia as a right answer to the question and effect as a wrong one: -/- I am afraid, Euthyphro, that when you were asked what piety is (τὸ ὅσιον ὅτι ποτ᾽ ἐστίν) you did not wish to make clear its nature itself (οὐσίαν … αὐτοῦ) to me, but you said some effect (πάθος) about it. (Euthp. 11a6-9) -/- 1. Knowledge of what X is Now it is time to look for the onto-epistemological principles of Socratic circle and its three elements. It cannot reasonably be expected from the first Socrates to present us explicitly and clearly formulated principles of his onto-epistemology when such explications cannot be found even in the second Socrates who has some obviously positive theoris. Since there must be some principles underlying this first systematic inqury of knowledge, we must seek to them and be satisfied with elicitation of the first Socratas’ principle. What will be drawn out as his principles cannot and must not, thus, be taken as very fix and dogmatic principles. Some very slightest principles and grounds suffice for our purposes here. The first principle that is the prima facie significance of the Socratic question and his implementation of all those elenctic arguments I call the principle of 'Knowledge of What X is' (KWX): -/- KWX To know X, it is required to know what X is. -/- Aristotle (Metaphysics 1078b23-25, 27-29, 987b4-8) takes Plato’s τί ἐστι question as seeking the definition of a thing that is the same as historical Socrates’ search but applying to a different field. That Plato’s 'what is X?' question was a search for definition became the prevailed understanding of this question up to now. I am going neither to discuss the answer of Socratic question nor to challenge taking it as definition. What I am to insist is that knowledge is attached firmly to the answer of the question: Knowledge of X is not anything but the knowledge of what X is. It entails, certainly, the priority of this knowledge to any other kind of knowledge about X but it also has something more fundamental about the relation of knowledge and Socratic question. Socrates’ exclusive focus on the answer of his question can authorize the consideration of such an essential role for KWX in his epistemolgoy. The total rejection of his interlocutors’ knowledge when they are unable to answer the question can be regarded as a strong evidence for it. Socrates’ elenctic method and his rejection of others’ knowledge in the early dialogues, which all end aporetically with no one accepted as knower and nothing as knowledge, prevent us from finding any positive evidence for this. We have to be content, therefore, of negative evidences which, I think, can be found wherever Socrates rejects his interlocutors’ knowledge when they are not able to give an acceptable answer to his 'what is X?' question. 2. Bipolar Epistemology Socrates’ rejection of his interlocutors’ knowledge has another epistemological principle as its basis. Let me call this principle Bipolar Epistemology' (BE): BE There is no third way besides knowledge and Ignorance. -/- BE says that about every object of knowledge there are only two subjective statuses: knowledge and Ignorance. Socrates’ disavowal, however, says nothing but that he is ignorant of knowledge of X because he does not know what X is. This means that BE is presupposed here. Socrates’ elenchus and his rejection of interlocutors’ having any kind of knowledge are the necessary results of the fact that he does not let any third way besides knowledge and ignorance. The first Socrates never let anyone partly know X or have a true opinion about it, as he would not let anyone know anything about X when he did not know what X is. -/- 3. Bipolar Ontology The principle of BE in first Socrates’ epistemology is parallel to another principle in his ontology. Plato’s bipolar distinction between being and not being is as strict and perfect as his distinction between knowledge and ignorance. This principle I shall call the principle of 'Bipolar Ontology' (BO): BO Being is and not being is not. BO is apparently the same with the well-known Parmenidean Principle of being and not being (cf. Diels-Kranz (DK) Fr. 2.2-5). Euthydemus’ statement against the possibility of false knowledge can be good evidence for this principle: -/- The things which are not surely do not exist (τὰ δὲ μὴ ὄντα … ἄλλο τι ἢ οὐκ ἔστιν). (Euthydemus 284b3-4) -/- He continues (b4-5): -/- There is nowhere for not being to be there (οὖν οὐδαμοῦ τά γε μὴ ὄντα ὄντα ἐστίν). -/- That BE does not let true opinion as a third option besides knowledge and ignorance seems to be related to BO’s rejecting a third option besides being and not being, which is itself the basis of the impossibility of false belief. Socrates’ elaborate discussion of the problem of false belief in Theatetus that leads to a more decisive discussion and finally to some solutions in Sophist can make our consideration of BO for the first group of dialogues authentive. -/- 4. &5. Split Knowledge and Split Being The fourth principle I shall call the principle of 'Split Knowledge' (SK): -/- SK Knowledge of X is separated from any other knowledge (of anything else) as if the whole knowledge is split to various parts. -/- This Principle is hinted and criticized as Socrates’ way of treating with knowledge in Hippias Major: -/- But Socrates, you do not contemplate the entireties of things, nor do people you have used to talk with (τὰ μὲν ὅλα τῶν πραγμάτων οὐ σκοπεῖς, οὐδ᾽ ἐκεῖνοι οἷς σὺ εἴωθας διαλέγεσθαι). (301b2-4) -/- Contrary to Rankin who regards the passage as 'antilogical, almost eristic in tone rather than presenting a serious philosophy of being' (1983, 54), I think it can be taken as serious. Hippias criticizes Sorcates that he does not contemplate (σκοπεῖς) the entireties of things (ὅλα τῶν πραγμάτων), a critique which Socrates is not its only subject but all those whom Socrates accustomed to talk with (ἐκεῖνοι οἷς σὺ εἴωθας διαλέγεσθαι). This last phrase, I think, extends this critic beyond this dialogue to other Socratic dialogues. Hippias’ use of the perfect tense of the verb ἔθω (to be accustomed) is a good evidence of this extension. We can get, thus, these ἐκεῖνοι as Socrates’ interlocutors in his other dialogues that hints that this criticism has the epistemological groundings of the previous dialogues as its subject. What ἐκεῖνοι οἷς σὺ εἴωθας διαλέγεσθαι points to is that Hippias does not have in mind Socrates’ way of treating things only in this dialogue, but he is also criticizing Socrates’ way throughout his dialogues. At 301b4-5, Socrates and his interlocutors’ way of beholding things is described as such: -/- You people knock (κρούετε) at the fine and each of the beings (ἕκαστον τῶν ὄντων) by taking each being cut up in pieces (κατατέμνοντες) in words (ἐν τοῖς λόγοις). This leads us to our next principle that is parallel to, and the ontological side of, SK, the principle of 'Split Being'(SB): -/- SB Everything (being) is separated from any other thing as if the whole being is split to many beings. -/- Socrates and his interlocutors and thus, as we saw, the Socratic dialogues are accused to regard everything as it is separated from all other things. This separation is en tois logois that, I think, can reasonably be taken as saying that Socratic dialogues (it refers of course to the dialogues before Hippias Major) cut up all things which have the same name/definition from all other things and try to understand them separately, without considering other things that are not in their logos. They, for example in Hippias Major, are cutting up to kalon and try to understand what it and all others inside this logos are by separating it from all other things. This is directed straightly against Socratic question and the way Socratic dialogues follow to find its answer, every time separating one logos. As Meyer (1995, 85) points out, every question 'presupposes that the X in question in a logos is something' and 'every answer to every question aims at unity' (84). The critique of Hippias Major is, therefore, at the same time a critique of SK and SB. It is also a critique of KWX because it is only based on KWX that Socratic dialogues could search for the answer of 'what is X' question supposing that knowing what X is is enough for the knowledge of X. SK and KWX are absolutely interdependent. What Socrates and all his previous interlocutors have neglected in Socratic dialogues, Hippias says, was 'continuous bodies of being' (διανεκῆ σώματα τῆς οὐσίας) (301b6). Either this theory actually belongs to the historical Hippias as it is being said or not, it is strictly criticizing SB. We have the same phrase with changing sūma to logos some lines later at 301e3-4: διανεκεῖ λόγῳ τῆς οὐσίας. Although this theory that can be observed as both an ontological and an epistemological theory is rejected by Socrates (301cff.), it is still against first Socrates’ onto-epistemological principles and might let us look at what is rejected as Socratic prineple. -/- 6. Knowledge is of Being The sixth principle that I think is presupposed by the first Socrates, is the 'Knowledge of Being' Principle (KB): -/- KB Knowledge is of Being. -/- This principle is obviously the source of the problem of false knowledge, a very important problem throughout Plato’s philosophy. We face this problem maybe for the first time in Euthydemus. In less than 20 Stephanus’ pages, 276-295, we are encountered with different interwoven problems about knowledge , all grounded in the problem of false opinion. Having challenged the obvious possibility of telling lies at 283e, at 284 Euthydemus discusses it saying that the man who speaks is speaking about 'one of those things that are (ἓν μὴν κἀκεῖνό γ᾽ ἐστὶν τῶν ὄντων)' (284a3) and thus speaks what is (λέγων τὸ ὄν) (a5). He must necessarily be saying truth when he is speaking what is because he who speaks what is (τὸ ὄν) and the things that are (τὰ ὄντα) speaks truth (τἀληθῆ λέγει) (a5-6). This is based on Parmenidean principle of the impossibility of being of not being which Euthydemus restates (284b3-4) and we mentioned discussing BO principle above. The things that are not are nowhere (οὐδαμοῦ) and there is no possibility for anyone to do (πράξειεν) anything with them because they must be made as being before anything else can be done, which is impossible (b5-7). The words, then, are of things that exist (εἰσὶν ἑκάστῳ τῶν ὄντων λόγοι) (285e9) and as they are (ὡς ἔστιν) (e10). The result is that no one can speak of things as they are not. It is this impossibility of false speach that is extended to thinking (δοξάζειν) at 286d1 and leads to the impossibility of false opinion (ψευδής … δόξα) (286d4). The general conclusion is asserted at 287a extending this impossibility to actions and making any kind of mistake. Not only knowledge is of being but speech, thought and action are of being simply because of the fact that nothing can be of not being. -/- B. First Socrates’ Principles in the Middle Period Dialogues Out of what were presupposed or criticized mostly in five dialogues, Euthyphro, Euthydemus, Hippias Major, Laches and Charmides, we tried to draw the first Socrates’ principles. Our inquiry here is directed to find out the fate of these principles in the three dialogues of the middle period, Meno, Phaedo and Republic. To do this, first we ought to check the situation of Socratic circle in these dialogues. The Socratic circle that was predominant in the early dialogues, does not look like a circle here anymore though they certainly have some features in common. Meno, Phaedo and Republic II-X are not committed to the principles of the circle and the whole circle in disrupted in them. The difference of the two Socrateses towards acquiring knowledge is obvious. The Socrates of Meno, Phaedo and Republic is evidently more self-confident that he can get to some truths during his arguments as he does. They are in their first appearance, as almost all other dialogues, committed to Socrates’ disavowal. All of them try to keep the shape of the Socratikoi Logoi genre, which is committed to the historical Socrates’ way of discussion; a dramatic personage who is to challenge his interlocutors, ask them and refuse the answers. Nevertheless, the fact is that what we have in common between two groups of dialogues is mostly a dramatic structure. Whereas the first group’s arguments are based on Socrates’ disavowal and lead to no positive results, the second group is decisively going to achieve some positive results. The aim of the first Socrates was to show others that they are ignorant of what they thought they knew. The new Socrates of Meno, on the opposite, makes so much efforts to show that the slave boy has within himself true opinions (ἀληθεῖς δόξαι) about the things that he does not know (οἶδε) (85c6-7). Despite his lack of knowledge, he has true opinions nevertheless. The way from these true opinions to knowledge, as Socrates states, is not so long. These true opinions are now like a dream but 'can become knowledge of the same things not less accurate than anyone’s' (οὐδενὸς ἧττον ἀκριβῶς ἐπιστήσεται περὶ τούτων) (c11-d1), if they be repeated by asking the same questions. The most outstanding text regarding Socrates’ disavowal is Meno 98b where he explicitly claims knowledge: -/- And indeed I also speak as (ὡς) one who does not know (εἰδὼς) but is guessing (εἰκάζων). However, [about the fact] that true opinion and knowledge are different, I do not altogether expect (δοκῶ) myself to be guessing (εἰκάζειν), but if I say about anything that I know (εἰδέναι) -which about few things I say- this is one of the things that I know (οἶδα). (98b1-5) This passage is very significant about Plato’s disavowal of knowledge. There can hardly be found, I think, anywhere else in Plato’s corpus where Socrates speaks about his knowledge of something as such. He says first that he speaks as someone who does not know. This ὡς οὐκ εἰδὼς λέγω comparing with what he used to say in the first group, οὐκ οἶδα, has this added ὡς. Socrates does not claim strongly anymore that he does not know anything but speaks only as someone who does not know. He needs this ὡς not only because he is going to accept that he does know some, though few, things immediately after this sentence, but also because he needs his previous disavowal to be loosened from Meno on. He does not merely say here that he knows something. It is then different from the examples mentioned before which could be taken as idiomatic or at least not emphatic. Socrates’ remarkable emphasis on distinguishing εἰδέναι from εἰκάζειν departs it from all other passages where he says only he knows something. Moreover, he claims definitely that he has knowledge about few (ὀλίγα) things. From the early to the middle dialogues, Socrates’ attitude to knowledge has totally renewed its face. He brings forth a new concept, true opinion, and he does not speak of knowledge as he used to before; the rough, perfect and unachievable knowledge of the first group has turned to something more smooth, realistic and achievable. Comparing with the early dialogues that did not set out from the first to reach positive results, the middle ones are extraordinarily and surprisingly positive and hence destroy the basis of the Socratic circle. The questions and answers are purposely directed to some specific new theories; most of them are not directly related to the topics or the main questions of the dialogues. They are suggested when Socrates draws the attention of the interlocutor away from the main question because of the necessity of another discussion. Even if the main question remains unanswered, we have still many positive theories, prominently of metaphysical type. These theories are so abundant and dominant in these dialogues, especially Phaedo and Republic, that one might think that they may appear to be arbitrarily sandwiched in there. This helps dialogues to keep their original Socratic structure while they are suggesting new theories. Hence, the Socratic question of 'what is X?', though is still used to launch the discussion, is loosened and is forgotten for most part of the dialogues. Meno that has first a differently formulated question, 'can virtue be taught?', leads finally to the Socratic question of 'What is virtue?'. Phaedo is dedicated to the demonstration of the immortality of soul and the life after death without having a central Socratic question. The case of Republic is more complicated. The first book, on the one hand, has all the criteria of a Socratic circle: its 'what is justice?' question, Socrates’ strong disavowal (e.g. 337d-e), his rejection of all answers and coming back to the first point without finding out any answer. This Book, considered alone, is a perfect Socratic dialogue, as many scholars regard it as early and separated from other books. The books II-X are, on the other hand, far from implementing a Socratic circle. They have still the 'what is justice?' question as their incentive leading question, but they are, in most of the positive doctrines and methods that encompass the main parts, ignoring the question. Even these books that, I believe, are the farthest discussions from the Socratic circle are so cautious not to break the Socratic structure of the dialogue as long as it is possible. What is changed is not the structure of the dialogue but the ontological and epistemological grounds based on which new theories are suggested. -/- 1. Knowledge of the Good We can clearly see in the second group of dialogues that the KWX principle loses the place it had before in our first group. It is not, of course, rejected, but still we cannot say that it has the same situation. KWX that was based on Socratic question, as we discussed before, was the leading principle of the first Socrates’ epistemology and of the highest position. Other epistemological principles, SK directly and BE indirectly, were relying on Socratic question and therefore on KWX. Such a position does not belong to KWX from Meno on. What makes it different in the second Socrates is another principle that is needed it not only as its complementary principle but also as what is more fundamental. Plato, then, does not reject KWX in this period, but, it seems, he transcends to another more basic principle; a principle we shall call the principle of 'Knowledge of the Good' (KG): -/- KG Knowledge of X requires knowledge of the Good. -/- Whereas all the dialogues of our first group are free from any discuscon about KG, it bears a very important role in the second group so as becomes the superior principle of knowledge in Republic. Trying to solve the problem of teachability of virtue, Socrates says that it can be teachable only if it is a kind of knowledge because nothing can be taught to human beings but knowledge (ἐπιστήμην) (Meno 87c2). The dilemma will be, then, whether virtue is knowledge or not (c11-12) and since virtue is good, we can change the question to: whether is there anything good separate from knowledge (εἰ μέν τί ἐστιν ἀγαθὸν καὶ ἄλλο χωριζόμενον ἐπιστήμης) (d4-5). Therefore, the conclusion will be that if there is nothing good which knowledge does not encompass, virtue can be nothing but knowledge (d6-8). What let us discuss KG as an epistemological principle for the second Secrates is the relation he tries to establish between knowledge and the Good which, though is alongside with the mentioned thesis and the idea of virtue as knowledge, goes much deeper inside epistemology asking to regard the Good as the basis of knowledge. The effort of Phaedo cannot succeed in establishing the Good as the criterion of explanation and knowledge since, I think, it needs a far more complicated ontology of Republic where Socrates can finally announce KG. What is said in Republic is totally compatible with Phaedo 99d–e and the metaphor of watching an eclipse of the sun. In spite of the fact that we do not have adequate knowledge of the Idea of the Good, it is necessary for every kind of knowledge: 'If we do not know it, even if we know all other things, it is of no benefit to us without it' (505a6-7). The problem of our not having sufficient knowledge of the Idea of Good is tried to be solved by the same method of Phaedo 99d-e, that is to say, by looking at what is like instead of looking at thing itself (506d8-e4). It is this solution that leads to the comparison of the Good with sun in the allegory of Sun (508b12-13). What the Good is in the intelligible realm corresponds to what the sun is in the visible realm; as sun is not sight, but is its cause and is seen by it (b9-10), the Good is so regarding knowledge. It has, then, the same role for knowledge that the sun has for sight. Socrates draws our attention to the function of sun in our seeing. The eyes can see everything only in the light of the day being unable to see the same things in the gloom of night (508c4-6). Without the sun, our eyes are dimmed and blind as if they do not have clear vision any longer (c6-7). That the Good must have the same role about knowledge based on the analogy means that it must be considered as a required condition of any kind of knowledge: -/- The soul, then, thinks (νόει) in the same way: whenever it focuses on what is shined upon by truth and being, understands (ἐνόησέν), knows (ἔγνω) and apparently possesses understanding (νοῦν ἔχειν). (508d4-6) -/- Socrates does not use agathon in this paragraph and substitutes it with both aletheia and to on. He links them with the Idea of the Good when he is to assert the conclusion of the analogy: -/- That which gives truth to the objects of knowledge and the power of knowing to the knower, you must say, is the Idea of the Good: being the cause of knowledge and truth (αἰτίαν δ᾽ ἐπιστήμης οὖσαν καὶ ἀληθείας) so far as it is known (ὡς γιγνωσκομένης μὲν διανοοῦ). (508e1-4) Knowledge and truth are called goodlike (ἀγαθοειδῆ) since they are not the same as the Good but more honoured (508e6-509a5). KG, which had been implicitly contemplated and searched in Phaedo, is now explicitly being asserted in Republic. As what was quoted clearly proves, this principle is the very one which we can observe as the most fundamental principle of the second Socrates in Republic, corresponding to the role KWX had in the first Socrates. The Form of the Good in Republic, of which Santas speaks as 'the centerpiece of the canonical Platonism of the middle dialogues, the centerpiece of Plato’s metaphysics, epistemology, ethics and …' (1983, 256) much more can be said. Plato’s Cave allegory in Book VIII dedicates a similar role to the Idea of the Good. The Idea of the Good is there as the last thing to be seen in the knowable realm, something so important that its seeing equals to understanding the fact that it is the cause of all that is correct and beautiful (517b). Producing both light and its source in visible realm, it controls and provides truth and understanding in the intelligible realm (517c). -/- 2. Tripartite Epistemology BE is thoroughy rejected in the second Socrates and substituted by its opposite, the principle of 'Tripartite Epistemolgy' (TE): -/- TE Opinion is an epistemological status between knowledge and ignorance. BE of the first Socrates was denying any third way besides knowledge and ignorance which was the foundation of Socratic circle without which Socrates could not reject his interlocutors’ possessing any kind of knowledge. We cannot say, however, that the first Socrates had a third epistemological status in mind but rejected it. Such a status was unacceptable for him so that one can say that he would reject any kind of such status if suggested. There were only two possibilities about knowledge: either one knows something or he does not know it. TE, thus, was not the first Socrates’ discovery and, I think it is not the second Socrates’discovery. All we can see in our second group of dialouges is that he uses this principle as an already demonstrated one. Having examined the slave boy in Meno for the prupose of showing the working of recollection, it truns out that he has some opinions in him while he still does not know. Without trying to prove it, Socrates takes this as the distinction between knowledge and opinion: -/- So, he who does not know (οὐκ εἰδότι) about what he does not know (περὶ ὧν ἂν μὴ εἰδῇ) has within himself true opinions (ἀληθεῖς δόξαι) about the same things he did not know (περὶ τούτων ὧν οὐκ οἶδε) (85c6-7). -/- The same distinction is set between ὀρθὴν δόξαν and ἐπιστήμην at 97b5-6 ff. (also cf. 97b1-2: ὀρθῶς μὲν δοξάζων … ἐπιστάμενος). He connects then their difference to the myth of Daedalus, the statue that would run away and escape. So are true opinions, not willing to remain long in mind and thus not worthy until one ties them down by αἰτίας λογισμῷ (98a3-4). Socrates says that this tying down is anamnesis. We face, in Phaedo, the same relation is settled between knowledge as the process of being tied down and getting the capability to give an account, on the one hand, and anamnesis, on the other hand. When a man knows, he must be able to give an account of what he knows (Phaedo 76b5-6) and since not all people are able to give such an account, those who recollect, recollect what once they learned (76c4). Although the distinction between knowledge and opinion is not explicitly used in Phaedo, referring to the parallel link between knowledge plus account and anamnesis in Phaedo and Meno, one can say that those who cannot recollect are not able to give account and, thus, are in a state of opinion. What is said at Phaedo 84a, though not yet a definite distinction between knowledge and opinion, makes a distinction between their objects so as we can agree that it is presupposed. The soul of the philosopher, Socrates says, follows reason, stays with it forever and contemplates the divine, which is not the object of opinoin (ἀδόξαστον) (84a8, cf. Meno 98b2-5). The distinction of knowledge and belief in Republic has a significant difference with what we discussed in Meno and Phaedo since the distinction of Meno was based on anamnesis and thus more an epistemological distinction. Even in Phaedo that we do not have any elaborate discussion about the distinction, the only hint to the matter at 76 is bound to the theory of anamnesis. In addition to the relation of the distinction with this theory, there is another evidence that does not permit us to consider the distinction as an ontological distinction. Let’s see Meno 85c6-7: -/- So, he who does not know about what he does not know has within himself true opinions about the same things he did not know (τῷ οὐκ εἰδότι ἄρα περὶ ὧν ἂν μὴ εἰδῇ ἔνεισιν ἀληθεῖς δόξαι περὶ τούτων ὧν οὐκ οἶδε). (85c6-7) -/- This last sentence persists that the objects of knowledge and true opinion are the same. What Socrates is to say here is that whereas he does not know X he has true opinion about the same X. I think Socrates’ sentence that the slave boy οὐκ εἰδότι ἄρα περὶ ὧν ἂν μὴ εἰδῇ and his restatement of it by saying περὶ τούτων ὧν οὐκ οἶδε is because he wants to emphasize that the slave boy who does not know, has true opinion about the same thing. Socrates could say this just with using τούτων and there would be no necessity to bring περὶ ὧν ἂν μὴ εἰδῇ for οὐκ εἰδότι if he did not want to emphasize. -/- 3. Tripartite Ontology The distinction between knowledge and true opinion in Republic, on other side, has nothing to do with recollection, but is based on an ontological principle, 'Tripartite Ontology' (TO): -/- TO There are things that both are and are not. -/- This principle I confine, among our three dialogues of the second group, to Republic not extended to Meno and Phaedo, is obviously the opposite of BO. Speaking about the lovers of sights and sounds in the fifth book, Socrates distinguishes them from philosophers because their thought is unable to understand the nature of beautiful itself besides beautiful things (476a6-8) and hence they can only have opinions. The philosopher who, on the contrary, believes in beautiful itself and can distinguish it from beautiful things (476c9-d3), has knowledge because he knows, contrasting others who have opinion because they only opine (d5-6). Since those whose knowledge were degraded as opinion will complain about Socrates’ such calling their thought, he provides them the following argument (476e7-477b1): -/- - Does the person who knows, knows (γιγνώσκει) something (τὶ) or nothing (οὐδέν)? - He knows something (τί). - Something that is (ὂν) or is not (οὐκ ὄν)? - Something that is (ὂν) for how could something that is not be known (πῶς γὰρ ἂν μὴ ὄν γέ τι γνωσθείη)? - Then we have an adequate grasp of this: No matter how many ways we examine it, what completely is (παντελῶς ὂν) is completely knowable (παντελῶς γνωστόν) and what is in no way (μὴ ὂν δὲ μηδαμῇ) is in every way unknowable (πάντῃ ἄγνωστον). - A most adequate one. - Good. Now, if anything is such as to be and also not to be (ὡς εἶναί τε καὶ μὴ εἶναι), won’t it be intermediate (μεταξὺ) between what purely is (εἰλικρινῶς ὄντος) and what in no way is (μηδαμῇ ὄντος)? - Yes, it’s intermediate. - Then as knowledge (γνῶσις) is set over what is (τῷ ὄντι), while ignorance (ἀγνωσία) is of necessity set over what is not (μὴ ὄντι) mustn’t we find an intermediate between ignorance (ἀγνοίας) and knowledge (ἐπιστήμης) to be set over the intermediate, if there is such a thing? -/- From the third status of being we must reach to the third status of knowledge. The simple reading of this text can be an existential reading, taking the "is" of the mentioned sentences as existence. The problem is that when it is said that there is something that both is and is not reading "is" existentially, it sounds too bizarre to be acceptable. It cannot easily be understandable to have something as both existent and non-existent at the same time. This problem arose so many debates and led many scholars to reject the existential reading of "is" and suggest some other readings like predicative or veridical readings. I think though Plato’s complicated ontology of Republic cannot be correctly understood by a simple existential reading, this "is" cannot be free from existential sense of being and, thus, cannot be reduced to just a predicative or veridical sense of being. -/- 4. Bound Knowledges In addition to KG, the Good is also the basis of another principle in the second Socrates, namely the principle of 'Bound Knowledge' (BK): -/- BK Knowledge of everything is bound to the knowledge of the Good. -/- We distinguished BK from KG because we want to insist, in BK, on what had not been insisted upon in KG, that is, the binding role that the Good plays in the second Socrates, contrasting the absence of such a role in the first Socrates. Socrates remembers, in Phaedo, his wonderful keen on natural philosophers' wisdom when he was young. The origin of this enthusiasm was Socrates’ hope to know the cause of everything as they used to claim. When he was searching the matters of his interest on their basis, Socrates says, he became convinced he can get no acceptable answer from them and found himself blind even to the things he thought he knew before. One day he hears Anaxagoras’ theory that 'it is Mind that arranges and is the cause of everything (ὡς ἄρα νοῦς ἐστιν ὁ διακοσμῶν τε καὶ πάντων αἴτιος)' (Phd. 97c1-2 cf. DK, Fr.15.8-9, 11-12, 12-14) and thinks that he can finally find what he has always expected, i.e. something which can explain all things. What I intend to show here is that what makes Socrates hopeful is that Anaxagoras’ theory tries 1) to explain all things by one thing and 2) this explanation is understood by Socrates as if it is based on the concept of the Good. That Socrates was searching for one explanation for all things can be proved even from what he has been expecting from natural philosophers. The case is, nonetheless, more clearly asserted when he speaks about Anaxagoras’ theory. In addition to διακοσμῶν τε καὶ πάντων αἴτιος of 97c2 mentioned above, we have τὸ τὸν νοῦν εἶναι πάντων αἴτιον (c3-4) and τόν γε νοῦν κοσμοῦντα πάντα κοσμεῖν (c4-5) all emphasizing on the cause of all things (πάντα) which can clearly prove that one of the reasons which caused Socrates to embrace it delightfully was its claim to provide the cause of all things by one thing. Another reason was that Anaxagoras’ Mind, at least in Socrates’ view, was attempting to explain everything by the concept of the Good. This connection between Mind and Good belongs more to the essential relation they have in Socrates’ thinking than Anaxagoras’ theory because there are almost nothing about such a relation in Anaxagoras. The reason for Socrates’ reading can be that Mind is substantially compatible with Socrates’ idea of the relation between good and knowledge. Both the thesis 'no one does wrong willingly' and the theory of virtue as knowledge we pointed to above are evidences of this essential relation. Nobody who knows that something is bad can choose or do it as bad. The reason, when it is reason, that means when it is as it should be, when it is wise or when it knows, works only based on good-choosing. In this context, when Socrates hears that Mind is considered as the cause of everything, it sounds to him like this: good should be regarded as the basis of the explanation of all things. We see him, thus, passing from the former to the latter without any proof. This is done in the second sentence after introducing Mind: -/- I thought that if this were so, the arranging Mind would arrange all things and put each thing in the way that was Best (ὅπῃ ἂν βέλτιστα ἔχῃ). If one then wished to find the cause of each thing by which it either perishes or exists, one needs to find what is the best way (βέλτιστον αὐτῷ ἐστιν) for it to be, or to be acted upon, or to act. On these premises then it befitted a man to investigate only, about this and other things, what is the most excellent (ἄριστον) and best (βέλτιστον). The same man must inevitably also know what is worse (χεῖρον), for that is part of the same knowledge. (97c4-d5) This passage is a good evidence of Socrates’ leap from Anaxagoras’ Mind to his own concept of the Good that can explain why Socrates found Anaxagoras theory after his own heart (97d7). Mind is welcomed because of its capability for explanation on the basis of good to 'explain why it is so of necessity, saying which is better (ἄμεινον), and that it was better (ἄμεινον) to be so' (97e1-3). What Socrates thought he had found in Anaxagoras can indicate what he had been expecting from natural scientists before. Socrates could not be satisfied with their explanations because they were unable to explain how it is the best for everything to be as it is. It can probably be said, then, that it was the lack of the unifying Good in their explanation that had disappointed him. We must insist that we are discussing what Socrates thought that Anaxagoras’ theory of Mind should have been, not about Anaxagoras’ actual way of using Mind. Phaedo 97c-98b, is not about what Socrates found in Anaxagoras but what he thought he could find in it. On the contrary, it should also be noted that it was not this that was dashed at 98b, but Anaxagoras’ actual way of using Mind. It was Anaxagoras’ fault not to find out how to use such an excellent thesis (98b8-c2, cf. 98e-99b). Socrates gives an example to show how not believing in 'good' as the basis of explanation makes people be wanderers between different unreal explanations of a thing. His words δέον συνδεῖν (binding that binds together) as a description for the Good we chose as the name of BK principle: They do not believe that the truly good and binding binds and holds them together (ὡς ἀληθῶς τὸ ἀγαθὸν καὶ δέον συνδεῖν καὶ συνέχειν οὐδὲν οἴονται). (99c5-6) -/- Having in mind Plato’s well-known analogy of the sun and the Good at Republic 508-509, we can dare to say that his warning of the danger of seeing the truth directly like one watching an eclipse of the sun in Phaedo (99d-e) is more about the difficulty of so-called good-based explanation than its insufficiency, a difficulty which is precisely confirmed in Republic (504e-505a, 506d-e). Moreover, BK is asserted in a more explicit way in the Republic, where the Good is considered not only as a condition for the knowledge of X, as was noted above discussing KG, but also as what binds all the objects of knowledge and also the soul in its knowing them. At Republic VI, 508e1-3, when Socrates says that the Form of the Good 'gives truth to the things known and the power to know to the knower (τοῦτο τοίνυν τὸ τὴν ἀλήθειαν παρέχον τοῖς γιγνωσκομένοις καὶ τῷ γιγνώσκοντι τὴν δύναμιν ἀποδιδὸν)', he wants to set the Good at the highest point of his epistemological structure by which all the elements of this structure are bound. This binding aspect of the Good is by no means a simple binding of all knowledges or all the objects of knowledge, but the most complicated kind of binding as it is expected from the author of the Republic. The kind of unity the Good gives to the different knowledges of different things is comparable with the unity which each Form gives to its participants in Republic: as all the participants of a Form are united by referring to the ideas, all different kinds of knowledge are united by referring to the Good. If we observe Aristotle's assertion that for Plato and the believers of Forms, the causative relation of the One with the Forms is the same as that of the Forms with particulars (e.g. Metaphysics 988a10-11, 988b4), that is to say the One is the essence (e.g., ibid, 988a10-11: τοῦ τί ἐστὶν, 988b4-6: τὸ τί ἢν εἶναί) of the Forms besides his statement that for them One is the Good (e.g., ibid, 988b11-13) the relation between the Good and unity may become more understandable. Since the quiddity of the Good (τί ποτ᾽ ἐστὶ τἀγαθὸν) is more than discussion (506d8-e2), we cannot await Socrates to tell us how this binding role is played. All we can expect is to hear from him an analogy by which this unifying role is envisaged, the sun. The kind of unity that the Good gives to the knowledge and its objects in the intelligible realm is comparable to the unity that the sun gives to the sight and its objects in the visible realm (508b-c). The allegory of Line (Republic VI, 509d-511), like that of the Sun, tries to bind all various kinds of knowledges. The hierarchical model of the Line which encompasses all kinds of knowledge from imagination to understanding can clearly be considered as Plato’s effort to bind all kinds of knowledges by a certain unhypothetical principle. The method of hypothesis starts, in the first subsection of the intelligible realm, with a hypothesis that is not directed firstly to a principle but a conclusion (510b4-6). It proceeds, in the other subsection, to a 'principle which is not a hypothesis' (b7) and is called the 'unhypothetical principle of all things' (ἀνυποθέτου ἐπὶ τὴν τοῦ παντὸς ἀρχὴν) (511b6-7). This παντὸς must refer not only to the objects of the intelligible realm but to the sensible objects as well. Plato does posit, therefore, an epistemological principle for all things, a principle that all things are, epistemologically, bound and, thus, unified by. -/- 5. Bound Beings The ontological aspect of BK we shall call the principle of 'Bound Beings' (BB): -/- BB Being of all things are bound by the Good. -/- We saw in our principle of Split Being (SB) how the first Socrates was criticized because of his approach to split being and separate each thing from other things. The principle of Bound Beings intends to make the things more related, a duty which is done again by the Good. In the allegory of Sun, there are two paragraphs that evidently and deliberately extend the binding role of the Good to the ontological scene: -/- You will say that the sun not only makes the visible things have the ability of being seen but also coming to be, growth and nourishment. (509b2-4) -/- This clearly intends to remind the ontological role the sun plays in bringing to being all the sensible things in order to display how its counterpart has the same role in the intelligible realm (b6-10): -/- Not only the objects of knowledge (γιγνωσκομένοις) owe their being known (γιγνώσκεσθαι) to the Good, but also their existence (τὸ εἶναί) and their being (οὐσίαν) are due to it, though the Good is not being but superior to it in rank and power. That the Good is here represented as responsible for being of things in addition to their being known means, in my opinion, that Plato wants to posit BB in addition to BK. The allegory of Cave at the very beginning of the seventh Book (514aff.) can be taken as another evidence. The role of the Good, one might say, is confined to the intelligible realm because it is asserted that the role the Good plays in this realm is corresponding to that of the sun in the visible realm. The fact that Plato wants to observe the Good also as the ontological cause of the sensible things is obvious from his saying, in the allegory of Cave, that the Form of the Good 'produces light and its source (τὸν τούτου κύριον) [i.e. the sun] in the visible realm' (517c3). We can conclude, then, that the ontological function of the Good is not confined to the intelligible realm in which it is the lord and provides truth and understanding (c3-4) because it is also responsible to produce τὸν κύριον of light. 6. Proportionality of Being and Knowledge Insofaras BE and BO principles of the first Socrates gave way to TE and TO principles of the second Socrates, we cannot expect him to preserve KB in the same way as it was in the first Socrates. The new tripartite ontology and epistemology necessitates some modifications in KB which results in the principle of 'Proportionality of Being and Knowledge' (PBK): -/- PBK To every class of being there is a proportionate category of knowledge. -/- This principle, of course, does not entail the refutation of KB and thus is not kind of rejecting PBK but only a more complicated version of it. Based on PBK, we can still agree that knowledge is of being (KB) but the issue is that since none of the concepts of knowledge and being in the second Socrates are as simple as they were for the first Socrates, we need a more complicated principle for their relation here. Although from Meno 97a where the distinction of knowledge and true opinion is drawn out in the second group of the dialogues, we can expect a new relation, it is articulated in its most complete way in Republic and specifically in the allegory of Line. All the beings are divided there hierarchically to four classes, to each of them belongs a class of knowledge: imagination to images, belief to the sensible things (more correctly: the things of which they[in previous class] were images (ᾧ τοῦτο ἔοικεν)), thought to mathematical objects (?) and understanding to the Forms and the first principle. The degree of clarity that each of the classes of knowledge shares in (σαφηνείας ἡγησάμενος μετέχειν) is proportionate to the degree that its object shares in truth (ἀληθείας μετέχει). (511e2-4) -/- Conclusion From the six onto-epistemilogical principles of the first Socrates, four principles turn to their opposite in the middle period dialogues. While bipolar epistemology and ontology of the early dialogues give place to tripartite epistemology in the middle period dialogues and tripartite ontology in Republic, the split knowledge and being of the first Socrates are inclined to be substituted by bound knowledges and bound beings in the second Socrates and specifically in Republic. Not all our system of principles in this article is necessarily determinative. Either they are rightly formulated or not, our result would not be vulnerable if we accept that 1) making the distinction of knowledge and belief, 2) accepting the being of not being and 3) trying to bind both being and knowledge by the concept of the Good happens only in middle period dialogues, having been absent in the early ones. These are the favourite results all those somehow arbitrary and even oversimplified principles were to illustrate; that there is kind of a development in the epistemological as well as the ontological grounds of Plato’s philosophy. -/- Notes . (shrink)

The flow construct has been influential within positive psychology, sport psychology, the science of consciousness, the philosophy of agency, and popular culture. In spite of its longstanding influence, it remains unclear [a] how the constituents of the flow state ‘hang together’—how they relate to each other causally and functionally—[b] in what sense flow is an ‘optimal experience,’ and [c] how best to describe the unique phenomenology of the flow state. As a result, difficulties persist for a clear understanding of the (...) flow state’s structure and function. After explicating the standard view of the flow construct, I articulate several basic questions regarding its nature and functional roles, and I argue that these questions are best answered by integrating flow within broader streams of research on the dynamics of thought, on cognitive control resource allocation, and on creative thought. (shrink)

Poiché i miei interessi di ricerca si concentrano sul rapporto tra spazio e rappresentazione, nel presente articolo commenterò un lavoro di Achille C. Varzi pubblicato nel 2008 e intitolato, nella sua versione italiana, «Configurazioni, regole e inferenze». Accennerò anche a un secondo articolo scritto da Varzi e Massimo Warglien e pubblicato nel 2003, intitolato «The Geometry of Negation». Mi rivolgerò poi alla psicologia sperimentale, collegando alcuni aspetti delle osservazioni di Varzi a un articolo di Johnson- Laird del 2005 intitolato «The (...) Shape of Problems». Nelle conclusioni, farò un ultimo riferimento a un articolo di Varzi pubblicato nel 2000, scritto con Philip Kitcher e intitolato «Some Pictures Are Worth 2 אo Sentences». Le parole configurazioni, geometry, shape e picture nei titoli degli articoli di cui mi occuperò sono dei buoni indizi per capire quale sia il filo rosso che lega a mio avviso tutti questi lavori. (shrink)

INTRODUÇÃO A maioria dos alimentos que os bovinos de corte e leite consomem são os alimentos volumosos (forragens, gramíneas ou leguminosas) que é um alimento que possui teor de fibra detergente neutra (FDN) ≥ 25% da matéria seca (MS), ou teor de fibra ≥ 18% da MS. Por possuir grande quantidade de fibra em sua composição é um alimento que possui menor concentração de proteínas, carboidratos não estruturais (CNE) e lipídios. Para que um animal possa manter-se com alimentação volumosa, é (...) necessário a ingestão de grande quantidade desse material. Quando os bovinos recebem apenas forragens, não conseguem ingerir o suficiente para obter a energia, proteínas, minerais e vitaminas necessárias para converter os nutrientes em produtos (carne, leite etc.). Assim, faz-se necessário a inclusão de uma fonte alimentar concentrada em nutrientes na dieta dos bovinos. O alimento concentrado é aquele que contém menor teor de FDN < 25% ou teor de fibra bruta (FB) < 18%. Logo, pelo baixo teor de fibras é um alimento rico em energia e/ou proteínas. Divide-se em concentrados proteicos, os que possuem um teor de proteína bruta (PB) > 20% da MS e em concentrados energéticos, os que possuem < 20% de PB da MS. Para suprir todas as necessidades de mantença, crescimento, reprodução e produção, os bovinos devem receber alimentos suficientes e que forneçam a quantidade necessária dos nutrientes exigidos pelos animais em função da aptidão, estado fisiológico, categoria etc. Nutrientes fornecidos pela dieta (kg/dia) = necessidades dos bovinos (kg/dia) A formulação de rações consiste em combinar, nas quantidades necessárias, os alimentos que serão oferecidos para suprir as necessidades diárias do animal. Uma ração balanceada é aquela que fornece ao animal as proporções e quantidades corretas de todos os nutrientes necessários por um período de 24 horas. Às vezes, o criador possui controle total sobre os tipos e proporções de vários alimentos que compõem a ração. É o caso dos animais em sistema de confinamento, onde se conhece todo e qualquer alimento que o animal ingere e sua respectiva exigência, o que torna a formulação fácil. No entanto, balancear a ração, às vezes, é uma tarefa difícil. Normalmente, os animais em pastejo podem escolher não apenas a quantidade de pasto que consomem, mas também a sua composição. Os animais podem selecionar várias partes da planta e rejeitar outras. Para elaborar um programa alimentar, utilizando os métodos de formulação e balanceamento de rações é necessário, inicialmente, da explanação de alguns conceitos-chave da nutrição e, sem dúvidas, do entendimento e conhecimento das exigências nutricionais dos animais em função da idade, da raça, do estado fisiológico etc., além da composição bromatológica dos alimentos disponíveis para os animais. Sendo assim, a finalidade desse trabalho, em suma, é a explanação de conceitos-chave da nutrição, bem como da elaboração de tabelas dos requerimentos nutricionais diários dos animais, além da elaboração, alicerçado pela literatura disponível, da composição bromatológica dos alimentos, em especial do conteúdo proteico e energético dos mesmos. Por fim, conhecendo a composição dos alimentos e as exigências dos animais de acordo com a categoria, é realizado o balanço para saber, finalmente, se os alimentos suprem os requisitos dos animais e, se não atender os requerimentos, seja necessária uma adição suplementar para suprir todos os requerimentos para que os animais possam se manter e produzir, sempre visando uma elaboração alimentar econômica e viável tanto para os grandes pecuaristas quanto aos pequenos criadores. 1. GENERALIDADES 1.1 Balanceamento de rações Consiste na preparação de alimentos suficientemente nutritivos que cumpram com os requerimentos proteicos, energéticos, vitamínicos e minerais dos animais. Sendo assim, nos deparamos com alguns questionamentos, dentre eles a importância do balanceamento. Quando uma ração não está equilibrada há um excesso e/ou deficiência de determinados nutrientes. Alguns desequilíbrios possuem consequências drásticas e se não forem corrigidos podem causar até a morte do animal (por exemplo, um desequilíbrio de Ca próximo ao parto pode causar a febre do leite e morte do animal se não for tratado imediatamente). Alguns sintomas observados no animal podem auxiliar na identificação dos desequilíbrios, principalmente sintomas relacionados à carência de vitaminas e minerais. No entanto, outros desequilíbrios são difíceis de identificar, uma vez que resultam de algum grau de perda de desempenho. Os bovinos não têm um desempenho tão bom quanto seu potencial genético permitiria quando há algum desequilíbrio na ração. Os desequilíbrios tendem a afetar os animais com alto potencial genético. Nem todos os desequilíbrios alimentares possuem consequências devastadoras, mas todo desequilíbrio nutricional é economicamente inaceitável, uma vez que produz uma perda de produção e perda de nutrientes que poderiam ser utilizados efetivamente pelos animais para suas funções básicas. 1.2 Consumo de MS Matéria seca é a razão do alimento desprovido de umidade. Por exemplo, quando corta-se o capim e expõe-se o mesmo ao sol, irá murchar e logo sua cor mudará de verde para um café ou amarelo escuro em consequência da maior perda de água presente na composição. Quanto mais exposta ao calor mais seca a forragem ficará e esse conteúdo é o que se denomina de matéria seca. Por exemplo, quando o grão de milho perde toda água contida nele sua matéria seca é de 88%, aproximadamente. Cada pasto possui uma porcentagem diferente de umidade e varia em função da idade. Logo, podemos concluir que pastagens jovens possuem mais suculência (maior quantidade de água) e os pastos mais velhos possuem menor suculência, fazendo com que os bovinos prefiram ingerir os pastos mais jovens por possuírem melhor palatabilidade e degustação ao animal. A B Em A podemos observar um pasto velho com uma característica mais seca, ou seja, com uma menor quantidade de água. Por outo lado, em B podemos observar um pasto mais jovem, com maior porcentagem de água em sua composição. Agora, vamos conhecer o consumo de MS pelos bovinos. Na teoria, e recomendável, para cada 100 kg de peso vivo (PV), o bovino deve consumir o equivalente de MS entre 1,8 e 3,5 kg, ou seja, é o mesmo que dizer de 1,8 a 3,5% do PV. Esses valores nos indicam que um animal jovem consome menor matéria seca e vice-versa, e animais adultos consomem maior quantidade de MS. O consumo de MS varia em função do peso do animal, do estado fisiológico e da porcentagem de digestibilidade do alimento, por exemplo, bovinos de até 600 kg podem consumir até 10,5 kg/dia de MS sob um pasto com digestibilidade de 80%. Como regra geral, para saber com que ponto de escala se considera 1,8 e 3,5% usa-se: Para: Vaca em produção leiteira = 3,2% (vaca com 500 kg, 3,2% equivale a 16 kg de MS/dia) Vaca adulta e grande = 3,3 ou 3,4% Novilhas (os) com 300 kg = 2,8% (2,8% de 300 kg equivale a 8,4 kg de MS/dia) Exemplos: Uma bezerra pesa 120 kg. Qual a quantidade de MS que ela deverá consumir? 120 kg bezerra ----------- 100% (correspondente) X kg de MS ------------- 2,7%¹ ¹ - a maioria das pastagens possuem essa porcentagem de MS Pelos cálculos vamos obter: "X=" "120 x 2,7" /"100" "= 3,24 kg de MS" Sendo assim, a bezerra deverá consumir 3,24 kg de MS/dia. Temos uma umidade média de 80% o que indica que o restante é de material seco. 3,24 kg ------------- 20% correspondente X -------------- 80% umidade "X=" "3,24 x 80" /"20" "= 12,96 kg de água" Agora água + material seco: 3,24 kg de MS + 12,96 kg de água = 16,2 kg de forragem verde para a bezerra de 120 kg de PV. As forragens nunca se encontram em forma de material seco e sim de material verde, indicando-nos a presença de água entre 65 e 85% de sua composição. Mas, como conhecer com exatidão a umidade ou a presença de água de um produto? Para se conhecer com exatidão o teor de umidade de um determinado alimento, pode-se seguir os seguintes passos: 1. Separar 1 kg de forragem 2. Pôr no sol ou em um forno para desidratar até que esteja seco o bastante como para moer 3. Pesar e o peso que diminuiu será o conteúdo de água que continha Exemplo: 1000 g de forragem verde ---------- 100% 200 g de forragem seca ---------- X% X = "200 x 100" /"1000" "= 20%" Logo, a matéria seca é 20% e o conteúdo de água é de 100% - 20% = 80%. O esquema abaixo representa a secagem anterior, seja por sol ou em forno. 1.3 Necessidades de água Resumidamente, a água é necessária para o metabolismo, para a produção (leite e carne) e para as necessidades ambientais. A água é o nutriente que as vacas de leite requerem em maior quantidade. A água é um nutriente primordial na manutenção da produção leiteira e cárnea dos bovinos. A produção de leite, por exemplo, reduzirá no mesmo dia em que a água não estiver disponível para as vacas. Muitas vezes, a água é considerada aparte dos outros nutrientes como as proteínas, no entanto, é um nutriente de suma importância para a produção pecuária; pode-se administrar poucas quantidades de alimentos aos animais, mas se faltar água em excesso os animais padecem rapidamente. Os alimentos possuem quantidades variáveis de água (umidade) em sua composição, uma gramínea verde inteira no solo pode conter de 80 a 85% de água e, portanto, conter apenas de 15 a 20% de MS. Em contrapartida, o teor de água da maioria dos alimentos concentrados é de 10%, ou seja, 90% é de MS. Embora a quantidade de água na dieta possa variar consideravelmente, normalmente é pouco significativo, já que os animais devem regular o consumo de água por conta própria, ou seja, o acesso à água de boa qualidade deverá ser de livre escolha dos animais. Entretanto, quando grandes quantidades de alimentos úmidos forem oferecidas (como polpa de beterraba ou grãos de cevada) a ingestão de energia, proteínas, minerais e vitaminas encontradas na MS da ração pode ser reduzida. Para administrar água para os bovinos deve ter em conta que: A quantidade de água para a manutenção do metabolismo está descrita na tabela 1. Tabela 1: água utilizada no metabolismo Para cada kg de MS rústica 2,5 litros Para cada kg de MS suculenta 2 litros Para cada litro de leite 4 litros Para cada kg de carne 1 litro Os principais fatores que limitam a ingestão de água são: A ingestão de MS Produção de leite A temperatura ambiente Ingestão de sódio Na Como citado supra, a temperatura é um dos fatores que influenciam na ingestão de água. Logo, sob clima quente, os animais estabulados devem receber +15% de água dos valores mencionados, os animais sob pastejo devem receber +20%. Sob clima frio, os animais estabulados devem ingerir +10% e os sob pastejo +15%. De forma geral, uma vaca em lactação deverá ingerir de 3,5 a 5,5 litros de água por kg de MS. Por exemplo, uma vaca que produz 10 kg de leite e come 12 kg de MS consumirá 12 x 4,5 = 54 kg ou litros de água/dia. Para bovinos de corte, por exemplo, considerando um animal de dois anos em condições de manejo adequado, o consumo deverá ser de 45 litros/animal/dia ou de 8 a 9 litros/100 kg de PV. 2. REQUERIMENTOS NUTRICIONAIS DOS BOVINOS Antes de explanar os requerimentos nutricionais dos bovinos em produção, faz-se necessário a explanação de alguns conceitos importantes: 2.1 Proteína e energia A proteína é o componente mais importante para o tecido animal e se encontra em concentração no tecido muscular. É essencial para o crescimento e a quantidade requerida vai diminuindo à medida que o animal se desenvolve. O corpo necessita de proteínas para a manutenção e renovação dos tecidos. Também é requerida para a realização de funções produtivas tais como a gestação e a lactação. As rações para os bovinos deverão conter a seguinte concentração de proteína: Tabela 2: porcentagem de proteína em rações para bovinos Etapa produtiva % de proteína na ração Bezerros (as) até os 4 meses 18 – 19% Bezerros (as) em crescimento 4-12 meses 17 – 18% Novilhos (as) em engorda 12-20 meses 14 – 17% Novilhas gestantes (+ de 16 meses) 19 – 20% Vacas gestantes 20% Vacas em produção leiteira 16 – 17% Reprodutores (adultos) 14 – 15% Fonte: adaptação de TEIXEIRA, 1997 e BERCHIELLI et al., 2006. A energia é o componente que o animal necessita para a realização de algumas funções, tais como a movimentação, metabolismo, temperatura corporal, respiração, produção, reprodução, crescimento e muitas outras. O valor energético pode ser expressado de duas formas, em nutrientes digestíveis totais (NDT), mais conhecido no Brasil e em unidades de amido (UA). O NDT é o sistema que calcula a energia total (proteína digestível, fibra crua digestível, extrato não-nitrogenado digestível e gordura digestível), mas levando em consideração as perdas de energia pela digestão do alimento no animal. É notório que os alimentos ricos em fibra crua necessitarão de um maior trabalho digestivo, logo, o gasto energético será maior. Por sua vez, a medida de energia líquida é conhecida como unidades de amido. 2.1.1 Fontes de energia e proteína na ração Os carboidratos fibrosos (CF), presentes nos volumosos, têm baixo teor de energia, mas são necessários para manter a ruminação, a produção de saliva e o pH ruminal para a atividade bacteriana normal. Os carboidratos não fibrosos (CFN) também são nutrientes importantes porque são fontes importantes de energia. Portanto, uma boa porção deve conter os dois. No entanto, a proporção ideal de cada tipo de carboidrato mudará dependendo do nível de produção. Com o aumento da produção de leite, a vaca necessita de mais energia e, portanto, mais concentrada na ração. As fontes de energia e proteína são críticas na formulação de uma boa mistura A porção da proteína bruta na ração que está na forma de nitrogênio não proteico (NNP) é a principal fonte de nitrogênio para o crescimento bacteriano. A deficiência de NNP pode reduzir o crescimento de bactérias e o fornecimento de aminoácidos bacterianos à vaca. O excesso de NNP na ração não é apenas um desperdício, porque não é utilizado pelas bactérias, mas também pode ser tóxico e é necessária energia para desintoxicá-lo e eliminá-lo na urina. Uma porção da proteína bruta na ração também pode ser necessária na forma de proteína resistente à degradação microbiana no rúmen. Vacas de alta produção requerem proteínas resistentes à degradação por bactérias para fornecer aminoácidos adicionais (além daqueles que podem fornecer proteína bacteriana) para absorção no intestino delgado. Assim, em boa parte, tanto a quantidade de proteína quanto a natureza da proteína devem ser cuidadosamente controladas. 2.2 Requerimentos nutricionais dos bovinos de corte. 3. COMPOSIÇÃO DOS ALIMENTOS PARA OS BOVINOS Os alimentos usados na alimentação de bovinos, como de demais espécies de interesse zootécnico, são classificados de acordo com o teor de fibra bruta e de outros nutrientes. Sendo assim, podemos dizer que basicamente são classificados em: 1) Alimentos volumosos: possuem baixo teor energético em sua composição, decorrente do alto teor em fibra ou em água. Possuem menos de 60% de NDT e/ou mais de 18% de fibra bruta (FB) na MS e englobam as forrageiras secas e grosseiras (fenos e palhas), pastagens cultivadas, pastos nativos, forrageiras verdes e silagens. São os de menor custo na propriedade. Para os bovinos os mais utilizados estão as pastagens naturais ou cultivadas (braquiárias e panicuns), capineiras (capim-elefante), silagens (capim, milho, sorgo etc.), cana-de-açúcar e o bagaço de cana hidrolisado. Entre os menos utilizados estão o milheto, feno de gramíneas, silagem de girassol, palhadas de culturas etc. 2) Alimentos concentrados: em função do baixo teor de FB (< 18%), são alimentos com alto teor energético, com mais de 60% de NDT e podem ser divididos em: a) Concentrados energéticos: aqueles com menos de 20% de PB em sua composição, 25% de FDN (fibra em detergente neutro) e em torno de 18% de FB. São exemplos de alimentos concentrados energéticos o milho, sorgo, trigo, aveia, cevada, frutas, nozes e algumas raízes (mandioca, batata etc.). b) Concentrados proteicos: alimentos com mais de 20% de PB, 50% de FDN e 60% de NDT. Como exemplo temos os farelos de soja, de amendoim, de girassol, de algodão, glúten de milho e alguns subprodutos de origem animal como a farinha de peixe, de sangue, de carne e ossos etc. Ainda assim, existem os suplementos minerais e vitamínicos e os aditivos que entram em pequenas quantidades nas rações e são antibióticos, corantes, probióticos, antioxidantes etc. Dentro da nutrição e da alimentação animal, podem ocorrer variações nas composições bromatológicas dos alimentos em função de alguns fatores, tais como as cultivares (variedades) como a planta de sorgo que apresenta variedades com e sem tanino, o armazenamento como as misturas minerais expostas ao sol podem sofrer alterações pelas reações químicas, as condições do solo, teor de água e condições de processamento. Por fim, para a formulação de dietas equilibradas, deve-se fazer uma análise, sempre que possível e viável, dos alimentos que serão utilizados no balanceamento. Sendo assim, as dietas se apresentarão o mais próximo possível das necessidades dos animais e refletirão em desempenhos satisfatórios. A tabela 14, trata da composição de alguns alimentos comumente usados na alimentação dos bovinos de corte e leite e que servirá de base para a posterior formulação de dietas para os mesmos. Após a análise bromatológica dos principais valores dos alimentos para a formulação de rações, faz-se necessário o conhecimento das quantidades dos ingredientes na dieta dos bovinos. Para tanto, a tabela 15 traz os principais alimentos e a quantidade recomendável de cada um sobre a dieta e/ou a ração total dos animais. Tabela 15: níveis recomendados dos principais ingredientes para rações de bovinos INGREDIENTE NÍVEL DE USO Milho grãos Até 70% Farelo de soja 30 a 40% Sorgo grãos Substituto 100% do milho Farelo de trigo 10 a 40% Farelo arroz desengordurado 10 a 30% Farelo amendoim 30 a 40% Farelo de algodão 30 a 40% Torta de girassol 30 a 40% Torta de colza Até 20% Torta de linhaça 5 a 10% Torta de mamona 5 a 10% Torta de gergelim 30 a 40% Farinha de peixe Até 10% Farinha de sangue 1,5 kg Polpa cítrica 20% Caroço de algodão 25% Farinha de penas 0,5 kg Farinha carne e ossos 1,5 kg Farelo de arroz 15% Soja grãos 25% Farelo de girassol 30% Gorduras 5% Resíduos de padaria 20% Grãos de destilaria 60% Grãos de cervejaria 30% Melaços 20% Subprodutos do trigo 30% Feijão 25% Glúten de milho 10% Ureia 1% Casca de algodão 40% Casca de arroz 15% Cama de galinha 15% Fontes: TEIXEIRA, A. S., 1997 e TEIXEIRA, J. C., 1997. 4. SELEÇÃO ECONÔMICA DE INGREDIENTES PARA RAÇÕES Uma das preocupações dos técnicos em nutrição animal é a minimização do custo das fórmulas de rações. Existem alguns métodos utilizados para minimizar os custos, dentre eles o método com auxílio do computador para cálculo de fórmulas e o método do valor nutricional parcial, isto é, o método onde os alimentos são selecionados de acordo com seus custos por kg em relação a outros ingredientes básicos da ração. 4.1 Uso do computador Através de programas específicos, os computadores selecionam os ingredientes com relação ao custo, construindo e fornecendo a ração mais barata dentro da finalidade de minimização do custo. Para que seja evitado que a ração escolhida pelo computador (mais barata), seja a pior dentro do aspecto nutricional, deve-se tomar as seguintes medidas: Estabelecer um controle de limite máximo para os ingredientes selecionados de forma econômica, para evitar que os mesmos ultrapassem os limites recomendados pelas técnicas nutricionais. Estabelecer nesse controle um limite mínimo para os ingredientes, que não foram selecionados, mas que a pesquisa aconselha serem incluídos à ração. Mesmo essas medidas sendo tomadas, a resposta final provém dos animais através de provas biológicas, como a conversão alimentar, custo para produzir 1 kg de carne etc. 4.2 Valor nutricional parcial Esse método é baseado em alguns critérios, dos quais: Existência de dois ingredientes padrões como o milho e a soja, que servirão de base na determinação do custo de 1 kg de proteína e de 1 Mcal de energia metabolizável, de energia digestível, de energia líquida (energia produtiva) ou 1 kg de nutrientes digestíveis totais (NDT). No nosso caso, como constituem a base de 60 a 80% das rações, os ingredientes aconselháveis para servirem de padrões são o milho, o farelo de soja ou o farelo de algodão. Este método também parte da premissa de que, quando se compra 1 kg de milho por um dado preço Vm, na verdade está se comprando 93 g de proteína e 3,52 Mcal de ED. Quando se compra 1 kg de farelo de soja por um preço Vs, está se comprando 450 g de proteína e 3,21 Mcal de ED. Alicerçados por esses dados e no fato de que proteína e energia não possuem cotação comercial, pode-se determinar os valores relativos de 1 kg de proteína (a) e de 1 Mcal de ED (b) através das equações: Equação do milho: 0,093 + 3,52 a = Vm Equação da soja: 0,450 + 3,21 b = Vs Para que se obtenha o valor nutricional parcial, multiplica-se a composição de proteína do ingrediente a ser selecionado de forma econômica pelo custo relativo de 1 kg de proteína, procedendo-se da mesma forma para a energia e somando-se os dois é obtido o valor nutricional parcial que era esperado. Pode-se incluir, também, o valor da composição mineral e vitamínica do ingrediente cotado a preço comercial desses nutrientes. Pode-se, portanto, calcular o valor nutritivo parcial levando-se em consideração mais nutrientes, como os minerais, como é o caso do Ca e P. Para tanto, deve-se tomar, como padrões, para calcular o custo de 1 kg de Ca e de 1 kg de P, isto é, o calcário calcítico e o fosfato bicálcico, respectivamente. 4.3 Relação valor nutricional parcial/preço comercial Através da divisão do valor nutritivo parcial encontrado nos cálculos pelo preço comercial do ingrediente é obtida a relação (R) valor nutritivo parcial/preço comercial de ingredientes. Alicerçados por essa premissa, podemos obter as seguintes conclusões: R = 0 o ingrediente incluído na fórmula, não reduz e nem aumenta os custos; R > 1 o ingrediente incluído na fórmula reduz o custo da ração. Ela será maior quanto maior for a relação; R < 1 a inclusão do ingrediente à fórmula aumenta o custo e será maior quanto menor for o valor da relação. 4.4 Seleção econômica do farelo de trigo Vamos selecionar o farelo de trigo que possui 16% de PB e 2,77 Mcal de ED e custa R$ 1,80 (dados de jan. 2021). O farelo de soja custa R$ 2,85 o kg e contém 45% de PB e 3,21% Mcal de ED. O milho, por sua vez, custa R$ 0,71 o kg e contém 9,3% de PB e cerca de 3,52 Mcal de ED. Para calcular o custo relativo de 1 kg de PB e de 1 Mcal de ED, usa-se os dados do milho e do farelo de soja, montando-se o seguinte sistema de equação: Equação do milho: 0,093x + 3,52y = 0,71 Equação do farelo de soja: 0,450x + 3,21y = 2,85 Resolvendo esse sistema, obtemos: x = R$ 6,00/kg de proteína y = R$ 0,04/Mcal de ED Para calcular o valor nutritivo parcial do farelo de trigo, juntamos os dados do FT com os resultados obtidos da resolução supra, assim obtemos: Valor nutritivo parcial = 0,16 x 6,00 + 2,77 x 0,04 = 1,06 Cálculo da relação valor nutritivo parcial e preço comercial, obtemos: R = "1,06" /"1,80" = 0,59 Com base no valor da relação supra 0,59, podemos dizer que em cada real pago pelo farelo de trigo será pago 0,59 centavos de real em valor nutritivo parcial em relação ao milho e ao farelo de soja tomados como padrões. Portanto, quando se incluir o farelo de trigo na ração ocorrerá o aumento do custo da mesma. Também, no caso do valor nutritivo parcial, são realizadas as mesmas restrições de controle para o uso de computadores, com o objetivo de que a ração mais econômica não seja a pior com relação a disponibilidade e carga nutricional. 5. MÉTODOS DE FORMULAÇÃO DE RAÇÕES Para a formulação de dietas para os bovinos, é necessário o conhecimento de alguns conceitos para a tomada de decisões quanto a dieta dos animais. Um dos passos-chave para a tomada de decisões é o conhecimento dos alimentos que irão compor a mistura de concentrados. A quantidade de proteína é o primeiro nutriente a ser calculado e computado, visando a determinação do nível de proteína desejável na mistura dos concentrados (tabela 2). As regras de manuseio descritas a seguir podem auxiliar na tomada de decisões para formulação de rações. Quando as vacas leiteiras recebem um alimento com elevado teor proteico, tal como as farinhas de origem animal, os farelos como o de soja, girassol etc. ou as pastagens consorciadas, os concentrados deverão ter 10% de proteína digestível (PD) ou 13% de PB; Para a suplementação da mistura diária dos alimentos, tais como o feno de alfafa e silagem de milho, os concentrados deverão conter ao redor de 12% de PD ou, aproximadamente, 16% de PB; Com uma dieta com baixo teor proteico, como baseada em silagem de milho e feno de aveia, os concentrados a serem fornecidos deverão conter, aproximadamente, de 13,5 a 16% de PD, ou seja, de 18 a 21% de PB. Os alimentos disponíveis nem sempre se encaixam nessas três regras citadas. Por exemplo, a proporção do feno de alfafa para a silagem de milho poderá variar muito afetando a necessidade de proteína exigida à adequada suplementação, através dos concentrados. Existem outros fatores que podem influenciar na tomada de decisões. A checagem das entradas e saídas ou consumo-produção pode fornecer meios de ajuste a essas variações. O fornecimento de proteínas em excesso não é prejudicial à saúde do animal, mas também não é aconselhável, dado que os suplementos proteicos são mais caros que os mais pobres em proteínas. Sendo assim, evitar o excesso de consumo de nutrientes torna-se um problema fundamentalmente econômico. Se a diferença de preços entre o suplemento proteico e um alimento energético for pequena, a importância do problema desaparece. 5.1 Procedimentos para o balanceamento de rações a) caracterização dos animais Caracterizar bem os animais a serem alimentados, em termos de categoria, idade, peso vivo, produção estimada (ganho de peso, produção de leite, teor de gordura do leite) etc. b) obtenção das exigências nutricionais Verificar os requerimentos nutricionais dos animais no que tange a energia, proteína bruta, cálcio, fósforo, aminoácidos etc., de acordo com a caracterização do animal, mencionado no item a). c) levantamento e quantificação dos alimentos disponíveis Levantar e quantificar os alimentos que estão disponíveis para o programa alimentar. Nesse momento, faz-se necessário mencionar o preço dos alimentos por kg. d) levantamento da composição bromatológica Relacionar a composição química dos alimentos a serem utilizados. Considerar na relação os nutrientes de maior interesse ou aqueles levantados nas exigências nutricionais. e) Balanceamento da ração Balancear os nutrientes levantados nas tabelas usando qualquer dos métodos descritos no item 5.2. f) ajuste final Ajustar a ração e outros nutrientes, se houver interesse, e verificar se todas as exigências foram atendidas e não haja excessos e se a combinação de alimentos é mais econômica, mediante o custo da ração por kg ou custo da ração por animal por dia. g) programa de alimentação Elaborar um programa para uso dos alimentos ou da ração incluindo as recomendações práticas. 5.2 Métodos usados no balanceamento O balanceamento de rações é a preparação equilibrada de uma porção alimentar onde se misturam vários produtos com o objetivo de suprir a necessidade nutricional dos animais. Existem muitos métodos para o balanceamento de rações, no entanto, vamos discorrer sobre os principais. A finalidade deste tópico é a abordagem dos vários métodos, e seus tratamentos matemáticos, usados no preparo de fórmulas de ração. Vamos preconizar apenas a metodologia matemática do cálculo, sem preocupar-se com a viabilidade das rações calculadas, que constituirão apenas sob exemplos hipotéticos. Todavia, outros exemplos já resolvidos serão dados conforme a viabilidade econômica e nutricional da ração para os bovinos. Após a compreensão e entendimento dos métodos aplicados e explicados nesse trabalho, será tratado a formulação de rações específicas e práticas para a alimentação racional dos bovinos. 5.2.1 Método da tentativa Aqui nenhum esquema é utilizado. O cálculo é feito através de tentativa, aumentando ou diminuindo as quantidades dos alimentos, até que as exigências do animal sejam atendidas. Dentro desse método temos a tentativa e erro e tentativa e técnica da substituição. A técnica das tentativas é trabalhosa e exige alguma experiência do formulador. 1. Como exemplo, será balanceada uma ração para uma vaca leiteira com uma exigência de 1,1 kg de PB e 6,41 NDT. Os alimentos disponíveis e sua composição bromatológica são: Alimentos Nutrientes MS (%) PB (%) NDT (%) Capim Napier 25 1,6 12 Fubá de Milho 88 9,3 80 Farelo de Algodão 90 30,0 63 Farelo de Trigo 89 15,0 63 Baseando-se nas exigências da vaca e na composição dos alimentos disponíveis, calculamos a ração por tentativa, ajustando as quantidades de alimentos até que as exigências sejam supridas. Desse modo, obtemos a dieta balanceada: Alimentos Kg MS (kg) PB (kg) NDT (kg) Capim Napier 25 6,25 0,4 3,0 Fubá de Milho 2,7 2,38 0,25 2,16 Farelo de Algodão 1,0 0,9 0,3 0,63 Farelo de Trigo 1,0 0,89 0,15 0,63 TOTAL 29,7 10,42 1,1 6,42 EXIGÊNCIAS 10,0 1,1 6,41 Transformando as quantidades dos alimentos concentrados para uma mistura percentual, obtemos: Alimentos Consumo/vaca/dia (kg) % Fubá de Milho 2,7 57,4 Farelo de Algodão 1,0 21,3 Farelo de Trigo 1,0 21,3 TOTAL 4,7 100 2. Em uma segunda tentativa, vamos determinar uma ração de 100 kg para um lote de vacas com uma exigência de 18% de PB, os alimentos disponíveis são o milho com 9% de PB e Farinha de Peixe com 53% de PB. (9% de PB = 90 g PB/kg). 1ª tentativa: usando 50% de milho + 50% de farinha de peixe, obtemos: PB da mistura: (90 x 0,5) + (530 x 0,5) = 310 g/kg A mistura acima possui muito mais proteína do que o desejado (180 g/kg). Faz-se necessário o aumento da incorporação do milho (matéria-prima menos proteica) e a diminuição da incorporação da farinha de peixe (matéria-prima mais proteica). Em uma segunda tentativa, obtemos: 2ª tentativa: 90% de milho + 10% de farinha de peixe PB da mistura: (90 x 0,9) + (530 x 0,1) = 134 g/kg A mistura possui menos proteína que o desejado, sendo assim, é necessário aumentar a incorporação da farinha de peixe (mais proteica) e diminuir a de milho (menos proteico), logo obtemos: 3ª tentativa: 79,5% de milho + 20,5% de farinha de peixe, teremos: PB da mistura: (90 x 0,795) + (530 x 0,205) = 180,2 g/kg Por fim, em 100 kg de ração com 18% de PB a mistura deverá ser composta por 79,5% de milho e 20,5% de farinha de peixe. 3. Empregando a técnica da tentativa e substituição para o exemplo supra, vamos obter: Deseja-se encontrar as porcentagens em que milho (9% PB) e farinha de peixe (53% PB) devem ser misturados de forma a obter uma mistura de 100 kg com 18% de PB. (Como sabemos 1% de PB equivale a 10 g PB/kg). 1ª tentativa: 50% milho + 50% farinha de peixe PB da mistura: (90 x 0,5) + (530 x 0,5) = 310 g/kg A mistura possui 310 g de PB/kg, sendo o teor desejado de 180 g, ou seja, teremos que diminuir o teor proteico em 130 g (310 – 180). Para diminuir o teor proteico da mistura é necessário diminuir a % de farinha de peixe e aumentar a % de milho. A % que se retira a farinha de peixe é igual a % de aumento do milho. Desse modo, obtemos o cálculo do fator de substituição: A farinha de peixe possui 530 g PB/kg O milho possui 90 g PB/kg A diferença do teor proteico entre a farinha de peixe e o milho (fator de substituição) = 440 g PB. Dessa forma, partiremos para o cálculo da quantidade a ser substituída, dada por: A substituição de 100% (FP → M) ---------- 440 g PB X ---------- 130 g PB Pelo princípio da regra de três, obtemos: 100 x 130 = 1300/440, então X = 29,5%. Temos que diminuir 29,5% da farinha de peixe e aumentar 29,5% o milho. Cálculo da nova fórmula: Milho = 50 + 29,5 = 79,5% Farinha de peixe = 50 – 29,5 = 20,5% Por fim, a mistura deverá ser composta por 79,5% de milho e 20,5% de farinha de peixe. 4. Deseja-se calcular 100 kg de ração utilizando o farelo de trigo, farinha de carne, fubá de milho e farelo de soja, observando as seguintes condições: PB deve ser igual a 17,89% e EM igual a 2.900 Kcal/kg. A recomendação é usar o farelo de trigo até 20% da ração total; farinha de carne até 10% da ração total; farelo de soja até 40% da ração total; sal 0,8% e pré-mistura de vitaminas e minerais 0,2%. A composição bromatológica dos alimentos mencionados é disposta na tabela: Alimentos PB (%) EM (Kcal/kg) Farelo de trigo 16 1.526 Farinha de carne 50 1.835 Fubá de milho 9 3.416 Farelo de soja 45 2.283 A fórmula para a energia metabolizável é: "EM" ("kcal/kg" )"=" "Quantidade do ingrediente x EM kcal/kg" /"100" " " 1ª tentativa: observando as recomendações citadas, fixa-se as quantidades de farelo de trigo, farinha de carne, fubá de milho e farelo de soja de modo a equilibrar a PB e EM da ração. Assim, tomamos 63 kg de fubá de milho, logo a quantidade do farelo de soja será: Fubá de milho + farelo de soja = 84 kg Farelo de soja = 84 – 63 = 21 kg Composição da ração em 1ª tentativa Alimentos Quantidade (kg) PB (kg) EM (kcal/kg) Farelo de trigo 10 1,6 152,6 Farinha de carne 5 2,5 91,75 Fubá de milho 63 5,67 2152,08 Farelo de soja 21 9,45 479,43 Sal 0,8 Vitaminas e minerais 0,2 TOTAL 100 19,22 2875,86 EXIGÊNCIAS 100 17,89 2900 DÉFICE 24,14 Como houve um défice de 24,14 kcal/kg de energia metabolizável, aumentamos a quantidade de fubá de milho para 66 kg e diminuímos a quantidade de farelo de soja para 18 kg. Sendo assim, faz-se uma nova tentativa com a finalidade do equilíbrio da PB e EM da ração. Composição final da ração Alimentos Quantidade (kg) PB (kg) EM (kcal/kg) Farelo de trigo 10 1,6 152,6 Farinha de carne 5 2,5 91,75 Fubá de milho 66 5,94 2254,56 Farelo de soja 18 8,1 410,94 Sal 0,8 Vitaminas e minerais 0,2 TOTAL 100 18,14 2909,85 EXIGÊNCIAS 100 17,89 2900 Por fim, a ração calculada apresenta 18,14% de PB e 2909,85 kcal/kg de EM o que satisfaz plenamente as exigências nutricionais de proteína e energia metabolizável desejadas. Formulação na prática I: Pelo método da tentativa, descrito supra, formular uma mistura para uma vaca de 450 kg de PV, com uma produção de 15 kg de leite/dia com 4,0% de gordura. 1º passo: Estabelecer as exigências: Para um animal com essas características as exigências estabelecidas são: Exigências de uma vaca de 450 kg de PV em energia, PB, Ca e P Discriminação NDT (kg) PB (g) Ca (g) P (g) Mantença 3,44 403 17 14 Lactação 4,89 1305 40 27 TOTAL 8,33 1708 57 41 2º passo: Alimentos disponíveis e sua composição Os alimentos disponíveis são silagem de milho, capim elefante napier, milho triturado, farelo de soja, farelo de trigo e pedra calcária em pó. É necessário estabelecer a composição bromatológica dos alimentos disponíveis, colocando as porcentagens de NDT, PB, Ca e P. Composição bromatológica dos alimentos disponíveis Alimentos NDT (%) PB (%) Ca (%) P (%) Silagem de milho 18,1 2,2 0,1 0,06 Capim elefante N. 13,4 1,2 0,12 0,07 Milho triturado 80 9,3 0,02 0,33 Farelo de soja 73 45 0,32 0,67 Farelo de trigo 63 16 0,14 1,24 Pedra calcária em pó - - 38 - 3º passo: Ração de volumosos diários A proporção entre volumosos e concentrados depende de alguns fatores entre os quais está a qualidade e a disponibilidade das forragens, o custo dos concentrados, o preço do leite etc. Na prática, recomenda-se as seguintes normas de fornecimento: Limites de alimentos volumosos diários sobre o PV do animal Alimentos Limite aconselhável sobre PV (%) Feno de boa qualidade 2 a 3 Silagem 4 a 6 Raízes e tubérculos 2 a 3 Capim tenro 6 a 8 A associação entre dois ou mais destes volumosos seria feito pelo critério da proporcionalidade. Quando as vacas dispõem de bom pasto, admite-se que os requerimentos de mantença e produção de até 5 kg de leite/dia, sejam supridos por meio do pastoreio. Todavia, faz-se necessário enfatizar que a qualidade das pastagens é variável conforme diversos fatores, sendo os principais a adubação, clima e idade da planta. Para esse cálculo, suponhamos a seguinte ração de volumosos: Silagem de milho ---------- 18 kg Capim elefante ------------- 9 kg 4º passo: Dedução da composição bromatológica dos alimentos volumosos Nutrientes contidos em 18 kg de silagem de milho e 9 kg de capim elefante, exigências totais e défice ou excesso Discriminação NDT (kg) PB (kg) Ca (g) P (g) 18 kg de silagem 3,26 0,396 18 10 9 kg de capim elefante 1,206 0,108 10 6 Total (1) 4,466 0,504 28 16 Exigências totais (2) 8,33 1,708 57 41 Défice (1-2) - 3,864 - 1,204 - 29 - 25 5º passo: Formular a ração dos alimentos concentrados corretivos do défice Como ocorre défice de proteína, torna-se necessária uma dosagem bastante alta de farelo de soja (matéria-prima com maior teor proteico). Quantidade de nutrientes fornecidos por 39 kg de milho triturado, 35 kg de farelo de soja, 25 kg de farelo de trigo e 1 kg de pedra calcária Discriminação NDT (kg) PB (kg) Ca (g) P (g) 39 kg de milho triturado 31,2 3,63 7,8 128,7 35 kg de farelo de soja 25,55 15,75 112 234,5 25 kg de farelo de trigo 15,75 4,0 35 310 1 kg de pedra calcária - - 380 - TOTAL 72,5 23,38 534,8 679,2 Agora, é necessário verificar a quantidade diária que deve ser fornecida. Para tal, é verificado primeiro a quantidade necessária para completar as exigências em energia (NDT). Na fórmula obtém-se através de uma regra de três, a quantidade de mistura que fornece 3,864 kg de NDT: 100 kg de mistura fornece 72,5 kg de NDT X kg fornecerão 3,864 kg que é o défice da ração volumosa, então: 100 ---------- 72,5 X ---------- 3,864 X = 100 x 3,864/72,5 X = 5,33 kg Resta verificar se os 5,33 kg de mistura cobrem o défice de proteína que é de -1,204. Novamente, aplicamos a regra: 100 ---------- 23,38 5,33 --------- X X = 5,33 x 23,38/100 X = 1,246, portanto, satisfaz plenamente o défice da dieta de volumosos fornecida. Deficiência em NDT, PB, Ca e P que são atendidas com 5,3 kg da mistura Discriminação NDT (kg) PB (kg) Ca (g) P (g) Deficiências 3,864 1,204 29 25 5,3 kg de mistura 3,864 1,246 29 36 Diferença 0 0,042 0 +11 Ração completa para a produção de 15 litros de leite/dia/vaca Dieta Ração (kg) Silagem de milho 18 Capim elefante 9 Mistura de concentrados 5,3 Essa mistura satisfaz plenamente os requisitos. O pequeno excesso de proteína seria usado pelo organismo como fonte energética, caso houvesse uma mistura de concentrados. Os níveis de Ca e P mostram-se dentro dos limites aceitáveis. O sal iodado poderá ser fornecido separado e à vontade, ou ser incorporado à ração dos concentrados na base de 0,5%. Formulação na prática II: Deseja-se formular 100 kg de ração balanceada com 14% de PB para novilhos em etapa final de engorda. Depois de formulada e equilibrada faz-se necessário calcular a quantidade necessária para cada animal segundo o PV. Planejamento inicial Alimentos PB (%) % disponível na fazenda Pasto 10 50 Cevada 10 45 Farinha semente de algodão 41 5 1º passo: Calcular a proteína total dos alimentos disponíveis. A – Pasto: 50 kg ---------- 100% do produto disponível X ----------- 10% de proteína X = 50 x 10/100 X = 5 kg de proteína no pasto B – Cevada: 45 ---------- 100% X ---------- 10% X = 45 x 10/100 X = 4,5 kg de proteína C – Farinha de semente de algodão: 5 ---------- 100% X ---------- 41% X = 5 x 41/100 X = 2,05 kg de proteína Somando-se a quantidade total de proteína disponível nos alimentos obtemos: 5 + 4,5 + 2,05 = 11,55 kg de proteína em 100 kg de mistura Isso significa que a mistura possui 11,55% de PB em sua composição. A % desejada é de 14% e a mistura possui 11,55%, ou seja, há um défice de 2,45%. Logo, faz-se necessário a incorporação de um alimento rico em PB, nesse caso, aumentar a quantidade de FSA e diminuir a de cevada. A % de PB da FSA é de 41% e a de cevada é de 10%, logo há uma diferença de 31%, que denominamos de fator de substituição e o transformamos em 0,31. Logo, temos o valor de substituição (0,31) e a quantidade de proteína a ser adicionada, então faz-se necessário a divisão da proteína faltante pelo valor de substituição: 2,45/0,31 = 7,9 A porcentagem a ser substituída é de 7,9%, aproximando para 8%. Logo, devemos diminuir 8% a incorporação da cevada e aumentar 8% a quantidade de FSA. Vejamos o planejamento: Revisando a fórmula inicial e incluindo os novos valores, obtemos: Alimentos Quantidade (kg) Nova quantidade (kg) Proteínas (%) Proteínas aportadas (%) Pasto 50 50 10 5,0 Cevada 45 – 8 = 37 10 3,7 FSA 5 + 8 = 13 41 5,33 TOTAL 100 100 - 14,03 Logo, achamos a porcentagem de proteína desejada na mistura que é de 14%, o que satisfaz plenamente as exigências dos novilhos em engorda a pasto com a suplementação concentrada de cevada e FSA no cocho. Conclui-se, então, que para balancear uma ração de 100 kg com 14% de PB para novilhos em engorda é necessário 50 kg de forragem com 10% de PB, 37 kg de cevada com 10% de PB e 13 kg de farinha de semente de algodão com 41% de PB. 5.2.2 Método do quadrado de Pearson É a técnica mais utilizada para cálculo de rações em função de sua simplicidade. A ração é calculada levando-se em consideração o valor relativo ou percentual de um dado nutriente, que é a proteína. Esse método estabelece as proporções entre dois alimentos, ou entre duas misturas de alimentos, de forma a obter um valor real para a proteína em relação ao teor proteico dos dois alimentos misturados. Para esse método é necessário o conhecimento prévio de alguns conceitos, tais como: Usar de preferência um alimento proteico e outro energético; O teor de proteína escolhido para a mistura deve estar compreendido entre o teor proteico dos alimentos escolhidos; Os dados à esquerda e no centro do quadrado devem estar expressos em porcentagem ou na mesma unidade para a facilitação do cálculo. Se desejarmos, por exemplo, fazer 78 kg de mistura com 14% de PB, para usarmos esse método temos que transformar os 14 kg de PB para % e o resultado será 18% (14 x 100/78); Os dados à esquerda referem-se aos alimentos e ao teor proteico dos mesmos, o dado no centro refere-se ao teor de proteína final da ração, ou seja, ao objetivo do cálculo, os dados à direita se referem as partes em que cada alimento irá compor a ração; A diferença efetuada diagonalmente deverá ser expressa em valor absoluto, isto é, subtraindo o menor valor do maior. Para elucidar melhor esse método vamos calcular exemplos. Cálculo de ração com dois alimentos 1. Deseja-se uma mistura com 18% de PB utilizando-se o fubá de milho 9% de PB e farelo de soja 45% de PB. Para solucionarmos o problema devemos realizar o seguinte: 1º desenhar um quadrado e colocar no seu centro a % de proteína desejada na mistura que é -/- 18%. 2º colocar em cada ângulo do lado esquerdo do quadrado, a % de proteína de cada alimento que irá compor a mistura. Nesse caso, será 9% de PB para o fubá de milho (FM) e 45% de PB para o farelo de soja (FS). FM 9% FS 45% 3º fazer a diferença entre os números, diagonalmente, colocando os resultados nos ângulos do lado direito, em valor real e absoluto, isto é, subtrair os maiores valores dos menores. Assim obtemos a subtração entre 45 – 18 = 27 e 18 – 9 = 9. Dessa forma: FM 9% 27 partes de FM FS 45% 9 partes de FS 4º os resultados são expressos em partes de cada alimento que temos que incluir para compor uma mistura com 18% de PB. Logo, temos que juntar as partes, ou seja, 27 partes do FS e 9 partes do FM, totalizando 36 partes totais. 5º as quantidades de cada alimento devem ser expressas em % do total. Sendo assim, se para 36 partes de mistura tem-se que incluir 27 partes de FM, então, para 100 partes teremos 75 de FM (27 x 100/36). O restante será de FS, ou seja, 25 partes (100 – 75). Pelo princípio da regra de três obtemos esses resultados. Para 100 partes ou 100 kg de mistura, teremos: 36 partes de mistura ---------- 27 partes de FM 100 partes de mistura ---------- X partes X = 100 x 27/36 X = 75 partes ou 75% de FM que, para 100 kg de mistura, corresponde a 75 kg. O restante corresponde ao FS, onde temos: 100 partes de mistura – 75 partes de FM = 25 partes ou 25% de FS que, para 100 kg de mistura, -/- corresponde a 25 kg. -/- Resumindo os resultados em um quadro, teremos: Alimento Kg PB (kg) Cálculo para achar a PB (kg) Fubá de Milho 75 6,75 Se 9% é 100 em x é 75, logo 9 x 75/100 = 6,75 Farelo de soja 25 11,25 Se 45% é 100 em x é 25, logo 45 x 25/100 = 11,25 TOTAL 100 18,0 A quantidade de FM e FS na mistura satisfaz plenamente os requisitos de 18% de PB na mistura. 2. Usando o exercício 2 do item 5.2.1 – Determinar a % em que o milho 9% PB e farinha de peixe 53% PB devem ser misturados de forma a obter uma ração de 100 kg com 18% de PB. M 9% 35 partes de M FP 53% 9 partes de FP Somando as partes de milho e farinha de peixe, obtemos: 35 + 9 = 44 partes totais. Agora calculamos a incorporação dos alimentos, mediante uma regra de três simples: A - Farinha de peixe: 100% da mistura ---------- 44 partes X -------------------- 9 partes X = 100 x 9/44 X = 20,5% de FP ou 20,5 kg. B - Milho: 100% da mistura ---------- 44 partes X -------------------- 35 partes X = 100 x 35/44 X = 79,5% ou kg de milho Ou, de outra forma: 100% – 20,5% da FP = 79,5% ou kg de milho. Verificando os resultados, vamos transformar as % PB de milho e farinha de peixe em g/kg, dessa forma vamos obter 9% PB milho é igual a 90 g PB/kg e 53% PB da farinha de peixe é igual a 530 g PB/kg, obtemos: REFERÊNCIAS BIBLIOGRÁFICAS ANDRIGUETTO, J. M. et al. Nutrição Animal–Alimentação Animal Aplicada. São Paulo: Nobel, 3ª edição, v. 2, 1988. ARAÚJO, L. F.; ZANETTI, M. A. (Eds.). Nutrição Animal. 1ª ed. Barueri: Manole, 2019. BERCHIELLI, Telma Teresinha; PIREZ, Alexandre Vaz; OLIVEIRA, Simone Gisele de. Nutrição de ruminantes. FUNEP,, 2006. CAMPOS, J. Tabelas para o cálculo de rações. Universidade Federal de Viçosa, 1972. CHEEKE, Peter R. Applied animal nutrition: feeds and feeding. Pearson Prentice Hall;, 2005. GOES, Rafael Henrique de Tonissi et al. Alimentos e alimentação animal. UFGD: Coleção Cadernos Acadêmicos, 2013. GONÇALVES, J. N. Manual do produtor de leite. Viçosa, MG: Aprenda Fácil, 2012. GONÇALVES, L. C.; BORGES, Iran; FERREIRA, Pedro Dias Sales. Alimentação de gado de leite. Belo Horizonte: FEPMVZ, 2009. GONÇALVES, Lúcio Carlos et al. Alimentos para gado de leite. Belo Horizonte: FEPMVZ, 2009. HYND, Philip. Animal Nutrition: From Theory to Practice. CSIRO PUBLISHING, 2019. ISLABAO, Narciso; RUTZ, F. Manual de cálculo de rações. Pelotense, sd, 1978. KRUG, E. E.; FAVRETTO, D.; CAMARGO, S. R. Alimentação do gado leiteiro. Porto Alegre: Cooperativa Central Gaúcha de Leite Ltda, 1985. LANA, R. de P. Sistema Viçosa de formulação de rações. Viçosa: Universidade Federal de Viçosa, 2007. NATIONAL RESEARCH COUNCIL et al. Nutrient requirements of dairy cattle: 2001. National Academies Press, 2001. NATIONAL ACADEMIES OF SCIENCES, ENGINEERING, AND MEDICINE et al. Nutrient requirements of beef cattle. 2016. NEIVA, Rogério Santoro. Produção de bovinos leiteiros. Lavras: UFLA, 1998. NEVES, André Luis Alves et al. Tabelas nordestinas de composição de alimentos para bovinos leiteiros. Brasília, DF: Embrapa, 2014., 2014. PEIXOTO, A. M.; MOURA, J. C.; FARIA V. P. Curso de alimentação de bovinos. Piracicaba, SP. FEALQ, 1992. POND, Wilson G. et al. Basic animal nutrition and feeding. John Wiley & Sons, 2004. SALMAN, A. K.; OSMARI, E. K.; DOS SANTOS, M. G. R. Manual prático para formulação de ração para vacas leiteiras. Embrapa Rondônia-Documentos (INFOTECA-E), 2011. SILVESTRE, J. R. A.; VILELA, H. Métodos de balanceamento de rações. EMATER-MG, 1984. TEIXEIRA, A. S. Alimentos e alimentação dos animais. Vol. I, v. 5, 1997. TEIXEIRA, J. C.; TEIXEIRA, LFAC. Alimentação de bovinos leiteiros. FAEPE, Lavras, 1997. VALADARES FILHO, S. de C. et al. Tabelas brasileiras de composição de alimentos para bovinos. UFV, 2006. VALADARES FILHO, S. de C. et al. Tabelas de composição de alimentos e exigências nutricionais para bovinos no Brasil. SIMPÓSIO DE PRODUÇÃO DE GADO DE CORTE, v. 2, p. 291-358, 2001. (shrink)

The file on this site provides the slides for a lecture given in Hangzhou in May 2018, and the lecture itself is available at the URL beginning 'sms' in the set of links provided in connection with this item. -/- It is commonly assumed that regular physics underpins biology. Here it is proposed, in a synthesis of ideas by various authors, that in reality structures and mechanisms of a biological character underpin the world studied by physicists, in principle supplying detail (...) in the domain that according to regular physics is of an indeterminate character. In regular physics mathematical equations are primary, but this constraint leads to problems with reconciling theory and reality. Biology on the other hand typically does not characterise nature in quantitative terms, instead investigating in detail important complex interrelationships between parts, leading to an understanding of the systems concerned that is in some respects beyond that which prevails in regular physics. It makes contact with quantum physics in various ways, for example in that both involve interactions between observer and observed, an insight that explains what is special about processes involving observation, justifying in the quantum physics context the replacement of the unphysical many-worlds picture by one involving collapse. The link with biology furthermore clarifies Wheeler’s suggestion that a multiplicity of observations can lead to the ‘fabrication of form’, including the insight that this process depends on very specific ‘structures with power’ related to the 'semiotic scaffolding' of the application of sign theory to biology known as biosemiotics. -/- The observer-observed 'circle' of Wheeler and Yardley is a special case of a more general phenomenon, oppositional dynamics, related to the 'intra-action' of Barad's Agential Realism, involving cooperating systems such as mind and matter, abstract and concrete, observer and observed, that preserve their identities while interacting with one another in such a way as to act as a unit. A third system may also be involved, the mediating system of Peirce linking the two together. Such a situation of changing connections and separations may plausibly lead in the future to an understanding of how complex systems are able to evolve to produce 'life, the universe and everything'. -/- (Added 1 July 2018) The general structure proposed here as an alternative to a mathematics-based physics can be usefully characterised by relating it to different disciplines and the specialised concepts utilised therein. In theoretical physics, the test for the correctness of a theory typically involves numerical predictions, corresponding to which theories are expressed in terms of equations, that is to say assertions that two quantities have identical values. Equations have a lesser significance in biology which typically talks in terms of functional mechanisms, dependent for example on details of chemistry and concepts such as genes, natural selection, signals and geometrical or topologically motivated concepts such as the interconnections between systems and the unfolding of DNA. Biosemiotics adds to this the concept of signs and their interpretation, implying novel concepts such as semiotic scaffolding and the semiosphere, code duality, and appreciation of the different types of signs, including symbols and their capacity for abstraction and use in language systems. Circular Theory adds to this picture, as do the ideas of Barad, considerations such as the idea of oppositional dynamics. The proposals in this lecture can be regarded as the idea that concepts such as those deriving from biosemiotics have more general applicability than just conventional biology and may apply, in some circumstances, to nonlinear systems generally, including the domain new to science hypothesised to underlie the phenomena of present-day physics. -/- The task then has to be to restore the mathematical aspect presumed, in this picture, not to be fundamental as it is in conventional theory. Deacon has invoked a complex sequence of evolutionary steps to account for the emergence over time of human language systems, and correspondingly mathematical behaviour can be subsumed under the general evolutionary mechanisms of biosemiotics (cf. also the proposals of Davis and Hersh regarding the nature of mathematics), so that the mathematical behaviour of physical systems is consistent with the proposed scheme. In conclusion, it is suggested that theoretical physicists should cease expecting to find some universal mathematical ‘theory of everything’, and focus instead on understanding in more detail complex systems exhibiting behaviour of a biological character, extending existing understanding. This may in time provide a more fruitful understanding of the natural world than does the regular approach. The essential concepts have an observational basis from both biology and the little-known discipline of cymatics (a discipline concerned with the remarkable patterns that specific waveforms can give rise to), while again computer simulations also offer promise in providing insight into the complex behaviours involved in the above proposals. -/- References -/- Jesper Hoffmeyer, Semiotic Scaffolding of Living Systems. Commens, a Digital Companion to C. S. Peirce (on Commens web site). Terrence Deacon, The Symbolic Species, W.W. Norton & Co. Karen Barad, Meeting the Universe Halfway: Quantum Physics and the Entanglement of Matter and Meaning, Duke University Press. Philip Davis and Reuben Hersh, The Mathematical Experience, Penguin. Ilexa Yardley, Circular Theory. (shrink)

OBJETIVO -/- O estudante de Zootecnia e de Veterinária, quando se depara com a produção animal, um dos pilares importantes é a reprodução, uma vez que é a perpetuação da espécie, seja para gerar filhas de uma vaca campeã em produção leiteira e de um touro com rusticidade e com aptidão produtiva de corte, ou mesmo para reposição de um plantel, o mesmo deve estar consciente de que esse ramo é de extrema responsabilidade, já que estará intimamente lidando com a (...) vida e com um investimento que pode gerar lucros em demasia para a propriedade ou, se mal feito o manejo da reprodução, trazer sérios transtornos para a mesma. -/- Nesse trabalho, o estudante revisará os sucessos da puberdade e estacionalidade reprodutiva relacionando-os com os processos endócrinos e os fatores que afetam sua manifestação como os nutricionais, para compreender a maneira ao qual podem ser manipuladas. -/- -/- • _____INTRODUÇÃO -/- A puberdade marca o início da vida reprodutiva do animal, permitindo integrar o indivíduo ao seu ciclo produtivo. A estacionalidade é uma característica de adaptação que algumas espécies desenvolveram para fazer garantir a eficiência da reprodução e a sobrevivência dos filhotes. -/- -/- • _____PUBERDADE -/- A puberdade é atingida quando o animal é capaz de produzir e liberar gametas viáveis e funcionais (férteis). Na fêmea esse fato ocorre na primeira ovulação, que geralmente coincide com a manifestação do comportamento do cio; e nos machos durante a primeira ejaculação com espermatozoides viáveis. -/- Do ponto de vista da produção animal, puberdade prematura ou precoce, é importante para poder permitir a incorporação dos animais ao ciclo produtivo o mais rapidamente possível. No caso de touros holandeses, por exemplo, é desejável que produzam sêmen precocemente para incorporá-los a prova de progênie; nas fêmeas, entretanto, deve-se considerar que nem sempre é conveniente usar o primeiro ciclo ou cio para reprodução. É o caso das marrãs (porcas primíparas), onde é benéfico esperar até o segundo ou terceiro estro para aumentar o tamanho da ninhada. Também pode ser vantajoso esperar que o indivíduo alcance sua maturidade sexual, que ocorre quando a fêmea consegue se reproduzir sem sofrer efeitos adversos. A ovelha nascida na primavera, por exemplo, pode engravidar no outono seguinte e dar à luz no primeiro ano de vida, mas seu crescimento pode ser afetado; o mesmo ocorre com a novilha, em que o acasalamento precoce pode promover distorcia por falta de desenvolvimento pélvico. -/- A puberdade é um processo gradual e está intimamente relacionada à taxa de crescimento e ao metabolismo energético. O recém-nascido usa energia para funções vitais, principalmente termorregulação; esse feito se deve ao fato de os jovens possuírem uma superfície corporal muito elevada em relação ao seu volume. Durante o desenvolvi-mento subsequente dos tecidos também há prioridade no uso de nutrientes, que inicialmente favorecem o desenvolvimento do tecido ósseo e muscular, e uma vez que estes atingem determinado tamanho de acordo com as condições genéticas do indivíduo, inicia-se o desenvolvimento do tecido adiposo, que é indicativa de um reservatório de energia. É importante ressaltar que existe uma interação entre a genética e o meio ambiente, de forma que o potencial genético só será expresso se o meio ambiente for favorável. -/- Para que a ovulação ocorra, é necessário considerar o funcionamento do eixo hipotálamo-hipófise-gonodal. O aumento da frequência pulsátil do GnRH hipotalâmico e em consequência do LH hipofisário provoca a maturação do folículo em nível gonodal, o que aumenta a produção de estrógenos. O aumento dos estrogênios causa, por feedback positivo no hipotálamo, a liberação do pico pré-ovulatório de LH e, consequentemente, a ovulação. Na fase pré-púbere, a frequência dos pulsos de GnRH e LH é muito baixa e insuficiente para provocar a maturação folicular, pois o hipotálamo é inibido e, portanto, não ocorre ovulação. -/- A geração pulsátil de GnRH no momento reprodutivo adequado para desencadear o início da puberdade depende de uma rede neural complexa que, além dos neurônios GnRH, inclui outros neurônios e células da glia; ele também integra vários sinais internos e externos para o corpo. A morfologia dos neurônios GnRH também é única, uma vez que seus dendritos também podem funcionar como axônios, dando-lhes uma função distinta. A geração de pulsos também indica a necessidade de sincronização entre subpopulações de neurônios GnRH, que, acima de tudo, parece ser extrínseca a esses neurônios e envolve múltiplos hormônios e neurotransmissores -/- Se dois níveis de conexões aferentes são considerados, estima-se que cada neurônio de GnRH pode ser conectado a cerca de cinco milhões de outros neurônios; milhares de genes, então, podem estar envolvidos no processo da puberdade. A importância funcional e hierárquica de cada um desses genes no controle dos neurônios GnRH, juntamente com outros fatores neuronais e gliais, pode diferir entre as espécies. Existem, no entanto, componentes fundamentais que parecem ser comuns a todos os mamíferos e que se situam nos níveis hierárquicos mais elevados, ajudando a compreender a progressão do processo puberal. Assim, todas as espécies de mamíferos estudadas, por exemplo, têm aglomerados de neurônios kisspeptinérgicos (que secretam kisspeptina), envolvidos na regulação da secreção tônica e secreção cíclica de GnRH, que também se classifica como o elemento mais alto na hierarquia desse complexo neuronal após considerar os neurônios GnRH. -/- Sabe-se que o eixo hipotálamo-hipofisário-gonodal está ativo desde as primeiras fases da vida do indivíduo, mesmo antes do nascimento em certas espécies. A secreção de GnRH, no entanto, é suprimida mais tarde no desenvolvimento e permanece dessa forma até o período pré-púbere, quando será reativada gradualmente. -/- Por várias décadas, a supressão e reinicialização dos pulsos de GnRH foi atribuída a uma hipótese conhecida como teoria gonadostat que afirma que o centro tônico do hipotálamo é inibido devido à sua sensibilidade ao mecanismo de feedback negativo dos esteroides gonodais, é aumentado; portanto, o GnRH e a consequente secreção de gonadotrofinas (FSH e LH) são insuficientes para a ocorrência da maturação folicular e espermatogênese. Essa sensibilidade diminui progressivamente à medida que a puberdade se aproxima. -/- Sabe-se agora que existem fatores não gonodais que agem em paralelo com os esteroides para mediar mudanças no feedback negativo que também são específicos da espécie. -/- Na fêmea, o centro gerador de pulso cíclico também deve ser considerado, o qual é responsável por iniciar a primeira ovulação. O centro cíclico é composto por uma segunda subpopulação de neurônios GnRH que é reativada por meio de uma complexa interação entre vários sistemas neuronais inibitórios (que devem reduzir progressiva-mente sua influência) e outros sistemas excitatórios, que, por sua vez, operam por meio de diferentes neurotransmissores, como o ácido γ-amino-butírico (GABA) e seus receptores, glutamato, óxido nítrico e neuropeptídio Y (NPY). Esses fatores, juntamente com as alterações morfológicas observadas nos neurônios do GnRH à medida que a puberdade se aproxima, e com as interações e sinais aferentes das células gliais, levam a um padrão de progressão linear que culminará na reativação do centro cíclico. Esse processo era conhecido anteriormente como teoria da maturação central e faz parte das mudanças que configuram o processo para chegar à puberdade. A elevação nas concen-trações de estradiol subsequente à reativação gradual do centro gerador de pulso tônico GnRH provavelmente permitirá a maturação final do centro cíclico. -/- A forma como cada organismo estabelece o momento certo para iniciar as mudanças que levam à puberdade é conhecido; a existência de algum mecanismo neurobiológico que constitui um relógio interno pode ser considerada. No entanto, esse mecanismo afetaria principalmente o desenvolvimento neuronal no nível central; também seria difícil compará-lo com a maneira pela qual fatores externos ao indivíduo afetam o início da puberdade. Nessa perspectiva, um sistema que permita receber informações completas sobre o crescimento e desenvolvimento do indivíduo poderia ser mais prático. Os mediadores desse sistema incluem o hormônio do crescimento, IGF-I, leptina e outros substratos metabólicos. A leptina em particular, que sinaliza as reservas de tecido adiposo, é um dos elementos mais importantes e, embora não determine quando começa a puberdade, se atua como fator permissivo para que o processo progrida, uma vez que excede um nível limite. A consideração do estágio de desenvolvimento do animal para o início da puberdade era anteriormente conhecida como o peso corporal crítico ou teoria do lipostato. É importante considerar que as três teorias mencionadas não são exclusivas. -/- O mecanismo da puberdade nos machos é semelhante ao já descrito; entretanto, deve-se lembrar que no macho o centro cíclico não está ativo. À medida que a puberdade se aproxima, o crescimento testicular é desencadeado e, em ruminantes e suínos, o pênis que estava preso à mucosa prepucial é gradualmente liberado. -/- -/- • _____FATORES QUE INFLUENCIAM A PUBERDADE -/- Os animais podem manifestar a puberdade de três formas diferentes. Pode ser tardia e o animal demorar para estar apto a reprodução; precoce e o animal entrar na vida reprodutiva antes do esperado ou pode ser normal e o animal estar com boa conformação e idade. Para tanto, alguns fatores podem interferir à manifestação da puberdade pelos animais como a genética, idade e peso, nutrição, fotoperíodo e o próprio manejo adotado. -/- -/- Genética -/- O genótipo afeta a idade da puberdade, pois algumas raças são anteriores a outras. Nos bovinos, as raças europeias atingem a puberdade antes dos zebuínos, isto é, uma novilha ou novilho da raça holandesa atinge a puberdade primeiro que os animais da mesma idade e do mesmo peso da raça nelore, por exemplo. -/- Da mesma forma, as porcas da raça chinesa Meishan atingem a puberdade por volta dos 115 dias de idade, metade da idade das raças brancas. As ovelhas de raças de corte, da mesma forma, são mais precoces que os produtores de lã. As raças pequenas, da mesma forma, são geralmente mais precoces, pelo menos em bovinos (jersey x guzerá) e em caninos. Os híbridos, por outro lado, apresentam puberdade mais precoce que os puros, devido ao efeito da heterose. Por este motivo, em certas espécies são utilizadas linhas híbridas. -/- -/- Idade e peso -/- A tabela 1 mostra a idade média de início da puberdade em espécies domésticas. O peso vivo (PV) adulto é mais relevante para a idade na puberdade nos ruminantes, enquanto em suínos é menos decisivo. A tabela também apresenta a porcentagem de peso corporal necessária para a puberdade ocorrer de forma natural. -/- -/- Tabela 1: Idade e peso a puberdade das espécies domésticas -/- Espécie -/- Fêmea (meses) -/- Macho (meses) -/- PV adulto (%) -/- Gado holandês -/- 11 (8-15) -/- 11 (7-18) -/- 30-40 -/- Gado brahman -/- 19 -/- 17 -/- 45-60 -/- Caprinos e ovinos -/- 7 (4-14) -/- 7 (6-9) -/- 40-60 -/- Suínos -/- 6 (5-7) -/- 7 (5-8) -/- 75 -/- Equinos -/- 18 (12-19) -/- 14 (10-24) -/- - -/- Caninos -/- 12 (6-24) -/- 9 (5-12) -/- - -/- Felinos -/- 8 (4-12) -/- 9 (8-10) -/- - -/- Fonte: VALENCIA, 2018. -/- Nutrição -/- Como a puberdade está relacionada à taxa de crescimento, os animais que recebem uma nutrição adequada e balanceada apresentarão puberdade em uma idade mais jovem, ou seja, mais precocemente; ao contrário, a puberdade será tardia nos animais que sofreram restrição alimentar, que estão desnutridos ou que tiveram seu crescimento afetado por doenças infecciosas ou parasitárias. A superalimentação também não é recomendada, pois pode alterar tanto os sinais que são recebidos pelo hipotálamo quanto sua resposta a eles. -/- Logo, o manejo alimentar adotado deve estar de acordo com as normas estabeleci-das pelos especialistas na área, principalmente no tocante as exigências nutricionais que devem servir de regra na propriedade. Sendo assim, os animais entrarão em puberdade com as taxas de alta qualidade o que afetará positivamente na prole futura e dará retorno lucrativo ao proprietário. -/- -/- Época do ano (Fotoperíodo) -/- Em fêmeas de espécies sazonais, como ovelhas e cabras, existem certos requisitos de fotoperíodo que devem ser atendidos para que a puberdade ocorra. Nessas espécies, um período de exposição a dias longos é necessário, seguido por outro de exposição a dias curtos. Na verdade, os cordeiros e cabritos nascidos fora da estação, mesmo que tenham atingido o peso necessário, terão que esperar até o outono seguinte (a estação reprodutiva) para atingir a puberdade. Os machos, por outro lado, não estão sujeitos a essas limitações nos requisitos fotoperiódicos para apresentar a puberdade. -/- Em novilhas nascidas no outono, por outro lado, a puberdade ocorre antes de um ano de idade, no verão seguinte ou no início do outono, mais cedo do que nas nascidas na primavera, devido à exposição a longos dias durante os primeiros seis meses do ano após seu nascimento aceleram seu crescimento. Em gatos, o aumento do fotoperíodo também acelera o início da puberdade. -/- Em ovelhas e novilhas, a primeira ovulação que ocorre ao entrar na puberdade é silenciosa; ou seja, não é acompanhada de sinais comportamentais de cio como a micção frequente, inchamento da vulva, uma montando a outra e deixando-se montar etc., pois para que esse comportamento se manifeste, o sistema nervoso necessita de uma pré-sensibilização com progesterona que não estará presente até o próximo ciclo, após o desenvolvimento do corpo lúteo vindo desta primeira ovulação. -/- -/- Sociossexual -/- A interação de indivíduos da mesma espécie ou a presença ou ausência de sinais de bioestimulação, como feromônios, pode afetar o período de puberdade. A puberdade, por exemplo, é atrasada em porcas criadas individualmente em comparação com porcas criadas em grupo. Além disso, na porca, ovelha e cabra, a exposição ao macho estimula as fêmeas e a puberdade aparece mais precocemente. -/- -/- Manejo -/- Certas práticas de manejo podem acelerar a puberdade, especialmente no período pré-púbere. Em porcas próximas à puberdade, por exemplo, o estresse causado por procedimentos, como o transporte de um local para outro ou a exposição ao macho, faz com que apareça o estro em torno de sete dias após a realização do manejo mencionado. -/- -/- • _____ESTACIONALIDADE REPRODUTIVA -/- A estacionalidade ou sazonalidade reprodutiva é uma estratégia evolutiva que se desenvolveu em algumas espécies; tende a tornar a reprodução mais eficiente. Nos países de latitudes distantes do equador, o objetivo é que as crias nasçam na primavera, época do ano mais favorável, graças à abundância de alimentos e às amenas condições climáticas. No caso da ovelha, cuja gestação dura cinco meses, para que os partos ocorram na primavera, ela deve engravidar no outono (figura 1), quando os dias são curtos; enquanto a égua, tendo uma gestação de aproximadamente 11 meses, deve conceber na primavera, quando os dias são longos; assim, o parto ocorrerá na primavera do ano seguinte (figura 2). -/- -/- Figura 1: Esquema ilustrativo da estacionalidade reprodutiva na espécie ovina. Fonte: PIRES et al., 2011. -/- -/- Esta característica evolutiva desenvolvida pela seleção natural na maioria das espécies silvestres e ainda é conservado por algumas espécies domésticas, como ovelhas, cabras, cavalos e gatos. Em bovinos e suínos, ao contrário, a domesticação levou à perda quase total da estacionalidade reprodutiva. -/- A estacionalidade reprodutiva é codificada nos genes; significa então que a seleção natural favoreceu a propagação de genes que permitiam acoplar a hora do nascimento com a melhor época do ano, por isso passou a ser considerada um método anticoncepcional natural. -/- -/- Figura 2: ciclo reprodutivo anual em espécies estacionais; onde são apresentados os períodos de gestação e a forma como se agrupam os nascimentos, independentemente da época reprodutiva da espécie, em vermelho as fêmeas estão apresentando estro ou cio. Fonte: VALENCIA, 2018. -/- -/- Fotoperíodo -/- Para sincronizar o período fértil com a época mais favorável do ano, a maioria das espécies sazonais usa o fotoperíodo (quantidade de luz diária ao longo do ano). -/- Este sinal ambiental é seguro, confiável e se repete a cada ano. Ovinos e caprinos se reproduzem na época do ano em que os dias são curtos e os equinos quando são longos. O grau de sazonalidade depende da origem da raça. As raças nativas de países localizados em latitudes elevadas (> 50°,ovelhas: soay, blackface, suffolk; cabras: saanen, alpino francês, toggenburg; equinos: puro-sangue, hanoveriano) terão uma estacionalidade mais acentuada do que as latitudes menores ou mediterrâneas (ovelhas: merino; cabras: murciana granadina; equinos: quarto de milha). Também existem raças de latitudes próximas ao Equador cuja estacionalidade é baixa ou nula (ovelhas: raças de pelo, crioulas; cabras: raças africanas e asiáticas) (tabela 2). -/- Para a maioria das raças de ovinos e caprinos, a estação reprodutiva começa no final do verão e início do outono; caracteriza-se pela apresentação de ciclos estrais sucessivos, e termina no final do inverno, quando se inicia o anestro, que se caracteriza pela ausência de ovulação. Nos equinos, ocorre o contrário, uma vez que a estação reprodutiva ocorre na primavera e no verão. -/- -/- Tabela 2: Relação entre a origem da raça e o grau de estacionalidade ou sazonalidade -/- Espécie -/- Alta -/- Média -/- Baixa -/- Ovinos -/- Suffolk, raças britânicas de lã e corte -/- Merino -/- Pelibuey, crioulas -/- Caprinos -/- Saanen, alpino, toggenburg -/- Murciana granadina -/- Crioula -/- Equinos -/- Puro-sangue, hanoveriano, quarto de milha -/- - -/- Crioula, burros -/- Fonte: VALENCIA, 2018. -/- -/- Mecanismo neuroendócrino da estacionalidade -/- Durante o período de anestro, o fotoperíodo exerce efeito inibitório sobre o centro tônico do GnRH no hipotálamo, diminuindo a frequência de pulso. Consequentemente, a pulsatilidade do LH também diminui, que agora é incapaz de induzir a maturação folicular, o aumento dos estrogênios, o pico pré-ovulatório de LH e, portanto, a ovulação. -/- Isso ocorre porque durante o anestro a sensibilidade do hipotálamo ao mecanismo de feedback negativo dos estrogênios e de outros fatores de origem não gonodal é aumentada. Ao aproximar-se da estação reprodutiva, a sensibilidade hipotalâmica diminui e o aumento da pulsatilidade do GnRH causa as mudanças que culminam na ovulação. Portanto, o mecanismo endócrino do anestro estacional é semelhante ao do anestro pré-púbere e de alguns outros tipos de anestro. -/- A estacionalidade é um bom exemplo da interação entre o meio ambiente e o sistema neuroendócrino, pois o organismo é capaz de traduzir um sinal externo ambiental, como o fotoperíodo, em um sinal hormonal interno, que neste caso é a melatonina. -/- A glândula pineal secreta melatonina durante as horas de escuridão. Os animais sazonais apresentam um ritmo reprodutivo endógeno, que é regulado por janelas de fotossensibilidade, determinadas por mudanças na duração do dia. O sinal luminoso é captado pela retina e conduzido, via nervo, pelo trato retino-hipotalâmico até o núcleo supraquiasmático, que funciona como o relógio biológico do corpo. Daí o sinal viaja para o núcleo para-ventricular, depois para o gânglio cervical e, finalmente, para a glândula pineal, que responde secretando melatonina (figura 3). -/- Nas ovelhas, a estação reprodutiva começa quando a duração do dia diminui e, naturalmente, a noite aumenta; na égua, ocorre quando os dias se alongam. -/- A primavera não é necessariamente a melhor época do ano em todas as regiões do globo. Nas latitudes tropicais, a primavera coincide com a seca e não com a abundância de forragem, aspecto a ser levado em consideração ao programar a reprodução. -/- Outro ponto importante a considerar é que as raças europeias sazonais mantêm sua estacionalidade no Brasil. -/- -/- Figura 3: Mecanismo do fotoperíodo em ovinos e a melatonina. Fonte: HAFEZ, 2004. -/- -/- Estacionalidade no macho -/- O macho é menos afetado que a fêmea pelas mudanças típicas de cada época do ano, já que sua função reprodutiva não é necessariamente interrompida durante o anestro ou repouso sexual, embora a produção de hormônios reprodutivos, tamanho e tônus testicular, a libido, as características qualitativas e quantitativas do ejaculado e a fertilidade do esperma podem ser diminuídas. O nível de afetação depende do grau de sazonalidade da raça e da latitude. Por fim, os efeitos do fotoperíodo devem ser separados dos nutricionais, que também variam com a época do ano. -/- -/- REFERÊNCIAS BIBLIOGRÁFICAS -/- -/- BEARDEN, Henry Joe et al. Reproducción animal aplicada. México: Manual Moderno, 1982. -/- BROOKS, P. H.; COLE, D. J. A. The effect of the presence of a boar on the attainment of puberty in gilts. Reproduction, v. 23, n. 3, p. 435-440, 1970. -/- CARDOSO, Daniel; DE PAULA NOGUEIRA, Guilherme. Mecanismos neuroendócrinos envolvidos na puberdade de novilhas. Arquivos de Ciências Veterinárias e Zoologia da Unipar, v. 10, n. 1, 2007. -/- CHEMINEAU, P. et al. Induction and persistence of pituitary and ovarian activity in the out-of-season lactating dairy goat after a treatment combining a skeleton photoperiod, melatonin and the male effect. Reproduction, v. 78, n. 2, p. 497-504, 1986. -/- CLARKE, Iain J. et al. Kisspeptin and seasonality in sheep. Peptides, v. 30, n. 1, p. 154-163, 2009. -/- CORTEEL, J. M. Production, storage and insemination of goat semen. In: Management and Reproduction in Sheep and Goats Symposium, Madison, Wis. (USA), 1977. University of Wisconsin, 1977. -/- CUNNINGHAM, James. Tratado de fisiologia veterinária. Elsevier Health Sciences, 2011. -/- CUPPS, Perry T. (Ed.). Reproduction in domestic animals. Elsevier, 1991. -/- DUKES, Henry Hugh; SWENSON, Melvin J.; REECE, William O. Dukes fisiologia dos animais domésticos. Editora Guanabara Koogan, 1996. -/- DÝRMUNDSSON, Ó. R.; LEES, J. L. Effect of rams on the onset of breeding activity in Clun Forest ewe lambs. The Journal of Agricultural Science, v. 79, n. 2, p. 269-271, 1972. -/- EBLING, F. J. P.; FOSTER, D. L. Photoperiod requirements for puberty differ from those for the onset of the adult breeding season in female sheep. Reproduction, v. 84, n. 1, p. 283-293, 1988. -/- FIELDS, Michael J.; SAND, Robert S.; YELICH, Joel V. (Ed.). Factors affecting calf crop: Biotechnology of reproduction. CRC Press, 2001. -/- HAFEZ, Elsayed Saad Eldin; HAFEZ, Bahaa. Reprodução animal. São Paulo: Manole, 2004. -/- HUGHES, P. E.; PHILIP, G.; SISWADI, R. The effects of contact frequency and transport on the efficacy of the boar effect. Animal Reproduction Science, v. 46, n. 1-2, p. 159-165, 1997. -/- KARSCH, FRED J. et al. Neuroendocrine basis of seasonal reproduction. In: Proceedings of the 1983 Laurentian Hormone Conference. Academic Press, 1984. p. 185-232. -/- LINCOLN, G. A.; SHORT, R. V. Seasonal breeding: nature's contraceptive. In: Proceedings of the 1979 Laurentian Hormone Conference. Academic Press, 1980. p. 1-52. -/- MELLO, Raquel Rodrigues Costa. Puberdade e maturidade sexual em touros bovinos. Agropecuária Científica no Semiárido, v. 10, n. 3, p. 11-28, 2015. -/- MEZA‐HERRERA, C. A. et al. Neuroendocrine, metabolic and genomic cues signalling the onset of puberty in females. Reproduction in Domestic Animals, v. 45, n. 6, p. e495-e502, 2010. -/- MONTEIRO, Claudia Dias; BICUDO, Sony Dimas; TOMA, Hugo Shisei. Puberdade em fêmeas ovinas. Pubvet, v. 4, p. Art. 850-857, 2010. -/- OLIVEIRA, Daniel de Jesus Cardoso de. Mecanismos neuroendócrinos envolvidos na puberdade de novilhas da raça Nelore. 2006. Tese de Doutorado em Medicina Veterinária. Universidade de São Paulo. -/- OLSTER, DEBORAH H.; FOSTER, DOUGLAS L. Control of gonadotropin secretion in the male during puberty: a decrease in response to steroid inhibitory feedback in the absence of an increase in steroid-independent drive in the sheep. Endocrinology, v. 118, n. 6, p. 2225-2234, 1986. -/- PIRES, Bruno Carlos et al. Métodos para elevar o ritmo reprodutivo dos ovinos. PUBVET, Londrina, V. 5, N. 11, Ed. 158, Art. 1071, 2011. -/- PLANT, Tony M.; ZELEZNIK, Anthony J. (Ed.). Knobil and Neill's physiology of reproduction. New York: Academic Press, 2014. -/- RAMIREZ, Domingo V.; MCCANN, S. M. Comparison of the regulation of luteinizing hormone (LH) secretion in immature and adult rats. Endocrinology, v. 72, n. 3, p. 452-464, 1963. -/- ROSER, JANET F.; HUGHES, JOHN P. Seasonal effects on seminal quality, plasma hormone concentrations, and GnRH‐induced LH response in fertile and subfertile stallions. Journal of andrology, v. 13, n. 3, p. 214-223, 1992. -/- SALOMONI, Eduardo et al. Idade e peso à puberdade em fêmeas de corte puras e cruzas em campo natural. Pesquisa Agropecuária Brasileira, v. 23, n. 10, p. 1171-1179, 1988. -/- SMITH, Jeremy T.; CLARKE, Iain J. Seasonal breeding as a neuroendocrine model for puberty in sheep. Molecular and cellular endocrinology, v. 324, n. 1-2, p. 102-109, 2010. -/- VALENCIA, J. Pubertad y estacionalidad reproductiva. In. PORTA, L. R.; MEDRANO, J. H. H. Fisiología reproductiva de los animales domésticos. Cidade do México: FMVZ-UNAM, 2018. -/- WHITTEMORE, Colin et al. The science and practice of pig production. Blackwell Science Ltd, 1998. -/- -/- -/- FIXAÇÃO DO ASSUNTO -/- -/- 1. Defina o que é puberdade e como ela manifesta-se no corpo. -/- -/- -/- 2. Diferencie puberdade de maturidade sexual. -/- -/- -/- 3. Quais são os fenômenos que devem ser observados em fêmeas que estão entrando na puberdade? -/- -/- -/- 4. Qual o papel do GnRH e do IGF-I sobre a puberdade? -/- 5. Um produtor possui duas ovelhas e um carneiro reprodutor, as ovelhas possuem idade e peso, mas não manifestaram seu primeiro cio, quais elementos que você recomenda ao produtor para induzir a ciclicidade dessas fêmeas? -/- -/- -/- 6. De forma geral, quais os fatores que podem afetar a entrada na puberdade dos animais? -/- -/- -/- 7. Defina estacionalidade reprodutiva. -/- -/- -/- 8. O que é fotoperíodo e qual sua importância para a reprodução dos animais domésticos? -/- -/- -/- 9. Defina as relações existentes entre a origem da raça e o grau de estacionalidade e como tais teorias se aplicam ao rebanho brasileiro. -/- -/- -/- 10. Qual o papel da glândula pineal para a estacionalidade reprodutiva? -/- -/- -/- 11. Por que os machos são menos afetados pela sazonalidade reprodutiva do que as fêmeas? -/- -/- -/- 12. Sabendo-se sobre os termos de puberdade e estacionalidade e as características de ambos nas espécies domésticas, pede-se: um criador deseja obter 5 novas crias ovinas e 5 caprinas em seu plantel até o final do ano, para tanto ele ainda possui um ano e está na estação do verão, sabendo-se sobre a estacionalidade dessas espécies elabore um projeto reprodutivo de modo que essas 10 fêmeas possam gerar uma cria cada até a primavera. -/- -/- Dados: 10 fêmeas gerando 10 crias. 1 macho ovino e 1 caprino. Fêmeas com 1 ano de idade (2º cio) e peso corporal = 55% do peso adulto. Verão de 2020 para parir na primavera de 2020. (shrink)

Livro com 230 páginas de referência para a Formulação de Dietas e Fabricação de Rações para bovinos de corte, bovinos leiteiros, bubalinos, caprinos e ovinos. A visualização é parcial. Referências Bibliográficas: ANDRIGUETTO, J. M. et al. Nutrição Animal–Alimentação Animal Aplicada. São Paulo: Nobel, 3ª edição, v. 2, 1988. ARAÚJO, L. F.; ZANETTI, M. A. (Eds.). Nutrição Animal. 1ª ed. Barueri: Manole, 2019. BELLUZO, C. E. C. et al. Curso de atualização em ovinocultura. Araçatuba: UNESP, 2001. BORGES, Iran; GONÇALVES, Lúcio Carlos. (...) Manual prático de caprino e ovinocultura. Universidade Federal de Minas Gerais, Belo Horizonte, 2002. CAMPOS, J. Tabelas para o cálculo de rações. Universidade Federal de Viçosa, 1972. Métodos de Formulação e Balanceamento de Rações para Bovinos. GONÇALVES, J. N. Manual do produtor de leite. Viçosa, MG: Aprenda Fácil, 2012. GONÇALVES, L. C.; BORGES, Iran; FERREIRA, Pedro Dias Sales. Alimentação de gado de leite. Belo Horizonte: FEPMVZ, 2009. GONÇALVES, Lúcio Carlos et al. Alimentos para gado de leite. Belo Horizonte: FEPMVZ, 2009. HYND, Philip. Animal Nutrition: From Theory to Practice. CSIRO PUBLISHING, 2019. ISLABAO, Narciso; RUTZ, F. Manual de cálculo de rações. Pelotense, sd, 1978. KESSLER, J. Mineral nutrition of goats. Goat nutrition, v. 46, p. 104-119, 1991. LANA, R. de P. Sistema Viçosa de formulação de rações. Viçosa: Universidade Federal de Viçosa, 2007. NASCIMENTO, Cristo; CARVALHO, Luiz Octavio Moura. Criação de búfalos: alimentação, manejo, melhoramento e instalações. Brasília: EMBRAPA-SPI, 1993. NATIONAL RESEARCH COUNCIL et al. Nutrient requirements of dairy cattle: 2001. National Academies Press, 2001. National Research Council. NRC. 2007. Nutrient requirements of small ruminants: sheep, goats, cervids, and new world camelids. National Academy of Science, Washintgton, DC 347p. NATIONAL ACADEMIES OF SCIENCES, ENGINEERING, AND MEDICINE et al. Nutrient requirements of beef cattle. 2016. NEIVA, Rogério Santoro. Produção de bovinos leiteiros. Lavras: UFLA, 1998. NEVES, André Luis Alves et al. Tabelas nordestinas de composição de alimentos para bovinos leiteiros. Brasília, DF: Embrapa, 2014., 2014. PAUL, Shyam Sunder; LAL, Dalip. Nutrient requirements of buffaloes. Azadpur, Dellhi: Satish Serial Publishing House, 2010. POND, Wilson G. et al. Basic animal nutrition and feeding. John Wiley & Sons, 2004. RIBEIRO, SD de A. Caprinocultura: criação racional de caprinos. São Paulo: Nobel, v. 35, 1997. SALGADO, EMILIANO ARAUJO. Tabelas regionais de composição de alimentos para gado de leite no estado do Rio Grande do Sul. 2018. SALMAN, A. K.; OSMARI, E. K.; DOS SANTOS, M. G. R. Manual prático para formulação de ração para vacas leiteiras. Embrapa Rondônia-Documentos (INFOTECA-E), 2011. SUSIN, I.; BATISTA, A. M.; SIQUEIRA, E. R. Exigências nutricionais de ovinos e estratégias de alimentação. Nutrição de ovinos. Jaboticabal: FUNEP, p. 119-141, 1996. TEIXEIRA, A. S. Alimentos e alimentação dos animais. Vol. I, v. 5, 1997. TEIXEIRA, J. C.; TEIXEIRA, LFAC. Alimentação de bovinos leiteiros. FAEPE, Lavras, 1997. VALADARES FILHO, S. de C. et al. CQBAL 3.0. Tabelas Brasileiras de Composição de Alimentos para Bovinos. Disponível em: www. ufv. br/cqbal. Acesso em, v. 19, n. 03, 2015. (shrink)

We examine two competing solutions to Benardete paradoxes: causal finitism, according to which nothing can have infinitely many causes, and the unsatisfiable pair diagnosis (UPD), according to which such paradoxes are logically impossible and no metaphysical thesis need be adopted to avoid them. We argue that the UPD enjoys notable theoretical advantages over causal finitism. Causal finitists, however, have levelled two main objections to the UPD. First, they urge that the UPD requires positing a ‘mysterious force’ that prevents paradoxes from (...) arising. Since such a force is implausible, the UPD is in trouble. Second, they employ recombination or patchwork principles to argue that paradoxical situations would be possible if causal finitism were false. Since such situations are not possible, causal finitism is true, and so a substantive metaphysical thesis is needed to avoid the paradoxes. We argue that the UPD proponent can successfully respond to these objections. (shrink)

A number of concerns have been raised about the possible future use of pharmaceuticals designed to enhance cognitive, affective, and motivational processes, particularly where the aim is to produce morally better decisions or behavior. In this article, we draw attention to what is arguably a more worrying possibility: that pharmaceuticals currently in widespread therapeutic use are already having unintended effects on these processes, and thus on moral decision making and morally significant behavior. We review current evidence on the moral effects (...) of three widely used drugs or drug types: propranolol, selective serotonin reuptake inhibitors, and drugs that effect oxytocin physiology. This evidence suggests that the alterations to moral decision making and behavior caused by these agents may have important and difficult-to-evaluate consequences, at least at the population level. We argue that the moral effects of these and other widely used pharmaceuticals warrant further empirical research and ethical analysis. (shrink)

The New Evil Demon problem has been hotly debated since the case was introduced in the early 1980’s (e.g. Lehrer and Cohen 1983; Cohen 1984), and there seems to be recent increased interest in the topic. In a forthcoming collection of papers on the New Evil Demon problem (Dutant and Dorsch, forthcoming), at least two of the papers, both by prominent epistemologists, attempt to resist the problem by appealing to the distinction between justification and excuses. My primary aim here is (...) to critically evaluate this new excuse maneuver as a response to the New Evil Demon problem. -/- Their response attempts to give us reason to reject the idea that victims of the New Evil Demon have justification for believing as they do. I shall argue that this approach is ultimately unsuccessful, however much of value can be learned from these attempts. In particular, progress in the debate can be made by following those who advance the excuse maneuver and make explicit the connection between epistemic justification and epistemic norms. By doing so, the questions being debated are clarified, as is the methodology being used to attempt to answer them. (shrink)

This paper argues that the concept and role of ‘institutional racism’ in contemporary discussions of race should be reconsidered. It starts by distinguishing between ‘intrinsic institutional racism’, which holds that institutions are racist in virtue of their constitutive features, and ‘extrinsic institutional racism’, which holds that institutions are racist in virtue of their negative effects. It accepts intrinsic institutional racism, but argues that a ‘disparate impact’ conception of extrinsic conception faces a number of objections, the most serious being that it (...) has no plausible account of what it is that makes extrinsically racist institutions racist. It also argues that claims about the explanatory indispensability of institutional racism are overstated (individual racism is at least as important), critiques structural approaches to racial inequality, and suggests that there is reason to doubt whether institutional reform can provide us with all that morality may require in the racial domain. (shrink)

Long-standing neglect of the chemical senses in the philosophy of perception is due, mostly, to their being regarded as ‘lower’ senses. Smell, taste, and chemically irritated touch are thought to produce mere bodily sensations. However, empirically informed theories of perception can show how these senses lead to perception of objective properties, and why they cannot be treated as special cases of perception modelled on vision. The senses of taste, touch, and smell also combine to create unified perceptions of flavour. The (...) nature of these multimodal experiences and the character of our awareness of them puts pressure on the traditional idea that each episode of perception goes one or other of the five senses. Thus, the chemical senses, far from being peripheral to the concerns of the philosophy of perception, may hold important clues to the multisensory nature of perception in general. (shrink)

Following Kripke and Putnam, the received view of chemical kinds has been a microstructuralist one. To be a microstructuralist about chemical kinds is to think that membership in said kinds is conferred by microstructural properties. Recently, the received microstructuralist view has been elaborated and defended, but it has also been attacked on the basis of complexities, both chemical and ontological. Here, I look at which complexities really challenge the microstructuralist view; at how the view itself might be made more complicated (...) in order to accommodate such challenges; and finally, at what this increasingly complicated picture implies for our standard assessment of chemical kindhood—primarily, for the widespread assumption that chemical kinds in general are more neat and tidy than those messy biological ones. _1_ The Received View _2_ A Taxonomy of Chemical Kinds _3_ Atomic Number _4_ H2O, H3O+, OH−, and More _5_ Complicating the Microstructuralist Picture _6_ Concrete and Other Mixtures _7_ Macromolecules, Especially Proteins _8_ Abandoning Sameness of Elemental Composition _9_ Not So Different after All. (shrink)

Neo-Humean instrumentalist theories of reasons for acting have been presented with a dilemma: either they are normatively trivial and, hence, inadequate as a normative theory or they covertly commit themselves to a noninstrumentalist normative principle. The claimed result is that no purely instrumentalist theory of reasons for acting can be normatively adequate. This dilemma dissolves when we understand what question neo-Humean instrumentalists are addressing. The dilemma presupposes that neo-Humeans are attempting to address the question of how to act, 'simpliciter'. Instead, (...) they are evaluating actions from the agent's normative perspective. (shrink)

The concept of niche (setting, context, habitat, environment) has been little studied by ontologists, in spite of its wide application in a variety of disciplines from evolutionary biology to economics. What follows is a first formal theory of this concept, a theory of the relations between objects and their niches. The theory builds upon existing work on mereology, topology, and the theory of spatial location as tools of formal ontology. It will be illustrated above all by means of simple biological (...) examples, but the concept of niche should be understood as being, like concepts such as part, boundary, and location, a structural concept that is applicable in principle to a wide range of different domains. (shrink)

This paper presents the main topics, arguments, and positions in the philosophy of AI at present (excluding ethics). Apart from the basic concepts of intelligence and computation, the main topics of ar-tificial cognition are perception, action, meaning, rational choice, free will, consciousness, and normativity. Through a better understanding of these topics, the philosophy of AI contributes to our understand-ing of the nature, prospects, and value of AI. Furthermore, these topics can be understood more deeply through the discussion of AI; so (...) we suggest that “AI Philosophy” provides a new method for philosophy. (shrink)

Both Philip and Andrew are philosophy students whose interests converge around the philosophy of technology broadly understood. Philip's interest is specifically aimed toward the ethics of Transhumanism and depictions of Transhumanism in works of fiction. On the other hand, Andrew finds himself more focused on religious behavior in the technological world. While the two perspectives might not seem that close, there is certain to be an overlap in Andrew and Philip's shared understanding of how technological phenomena play (...) a crucial role concerning religion and society. (shrink)

This volume aimed to highlight narrative identities of European cities or city neighbourhoods that have been overlooked, such as mid-sized cities. These cities are neither small towns nor metropolises, cities that are now unveiling their appeal or specificity. The present special issue thus covers a range of representations of cities. The articles investigate more systematically how different texts deal with various cities from different experiential and fictional perspectives. The issue covers the geographical scope across Europe, from east to west or (...) vice versa, as well as a range of different works of national literature(s), but with a clear emphasis on mid-sized European cities that have until now been deemed as lesser-known, secondary, peripheral, ‘other’ cities that are in the focus of the research of the COST project Writing Urban Places. New Narratives of the European City, within which this journal issue is being published. (shrink)

Traditionally, logic has been the dominant formal method within philosophy. Are logical methods still dominant today, or have the types of formal methods used in philosophy changed in recent times? To address this question, we coded a sample of philosophy papers from the late 2000s and from the late 2010s for the formal methods they used. The results indicate that the proportion of papers using logical methods remained more or less constant over that time period but the proportion of papers (...) using probabilistic methods was approximately three times higher in the late 2010s than it was in the late 2000s. Further analyses explored this change by looking more closely at specific methods, specific levels of technical engagement, and specific subdisciplines within philosophy. These analyses indicate that the increasing proportion of papers using probabilistic methods was pervasive, not confined to particular probabilistic methods, levels of sophistication, or subdisciplines. (shrink)

Political candidates often believe they must focus their campaign efforts on a small number of swing voters open for ideological change. Based on the wisdom of opinion polls, this might seem like a good idea. But do most voters really hold their political attitudes so firmly that they are unreceptive to persuasion? We tested this premise during the most recent general election in Sweden, in which a left- and a right-wing coalition were locked in a close race. We asked our (...) participants to state their voter intention, and presented them with a political survey of wedge issues between the two coalitions. Using a sleight-of-hand we then altered their replies to place them in the opposite political camp, and invited them to reason about their attitudes on the manipulated issues. Finally, we summarized their survey score, and asked for their voter intention again. The results showed that no more than 22% of the manipulated replies were detected, and that a full 92% of the participants accepted and endorsed our altered political survey score. Furthermore, the final voter intention question indicated that as many as 48% (69.2%) were willing to consider a left-right coalition shift. This can be contrasted with the established polls tracking the Swedish election, which registered maximally 10% voters open for a swing. Our results indicate that political attitudes and partisan divisions can be far more flexible than what is assumed by the polls, and that people can reason about the factual issues of the campaign with considerable openness to change. (shrink)

Influential cases have been provided that seem to suggest that one can fail to have knowledge because of the social environment. If not a distinct kind of social defeater, is there a uniquely social phenomenon that defeats knowledge? My aim in this paper is to explore these questions. I shall argue that despite initial appearances to the contrary, we have no reason to accept a special class of social defeater, nor any essentially social defeat phenomenon. We can explain putative cases (...) of social defeat with our existing epistemological apparatus. (shrink)

We lay out the fatalist’s argument, making sure to clarify which dialectical moves are available to the libertarian. We then offer a more robust presentation of Ockhamism, responding to obvious objections and teasing out the implications of the view. At this point, we discuss presentism and eternalism in more detail. We then present our argument for the claim that the libertarian cannot take Ockham’s way out of the fatalism argument unless she rejects presentism. Finally, we consider and dispense with objections (...) to our argument. In the end, it ought to be clear that the libertarian must make a choice between Ockham’s way out and presentism. (shrink)

Skipper and Millstein analyze natural selection and mechanism, concluding that natural selection is not a mechanism in the sense of the new mechanistic philosophy. Barros disagrees and provides his own account of natural selection as a mechanism. This discussion identifies a missing piece of Barros's account, attempts to fill in that piece, and reconsiders the revised account. Two principal objections are developed: one, the account does not characterize natural selection; two, the account is not mechanistic. Extensive and persistent variability causes (...) both of these difficulties, so further attempts to describe natural selection as a mechanism are also unlikely to succeed. (shrink)

I argue in this paper that philosophers have not clearly introduced the concept of a body in terms of which the problem of other minds and its solutions have been traditionally stated; that one can raise fatal objections to attempts to introduce this concept; and that the particular form of the problem of other minds which is stated in terms of the concept is confused and requires no solution. The concept of a "body" which may or may not be the (...) body of a person, which is required to state the traditional problem, is, on close examination, incoherent and cannot be introduced into a reasonable philosophical discussion. Also published in The Philosophy of the Body, Rejections of Cartesian Dualism, ed. Stuart F. Spicker. (shrink)

Scientific disagreements are an important catalyst for scientific progress. But what happens when scientists disagree amidst times of crisis, when we need quick yet reliable policy guidance? In this paper we provide a normative account for how scientists facing disagreement in the context of ‘fast science’ should respond, and how policy makers should evaluate such disagreement. Starting from an argumentative, pragma-dialectic account of scientific controversies, we argue for the importance of ‘higher-order evidence’ (HOE) and we specify desiderata for scientifically relevant (...) HOE. We use our account to analyze the controversy about the aerosol transmission of COVID-19. (shrink)

In the literature on expert trust, it is often assumed that track records are the gold standard for evaluating expertise, and the difficulty of expert identification arises from either the lack of access to track records, or the inability to assess them. I show, using a computational model, that even in an idealized environment where agents have a God’s eye view on track records, they may fail to identify experts. Under plausible conditions, selecting testimony based on track records ends up (...) reducing overall accuracy, and preventing the community from identifying the real experts. (shrink)